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Orange juice, frozen concentrate, unsweetened, undiluted, with added calcium

Whole food · Fruits and Fruit Juices

Low fat

This is a thick, intensely flavored, deep-orange paste made from concentrated orange juice, fortified with calcium. It has a smooth, syrupy texture and a potent, sweet-tart citrus punch that is far more concentrated than regular juice. Nutritionally, it's a powerhouse of vitamin C and calcium, but its undiluted form packs a significant sugar load.

= 100 g
147 kcal
Calories
2.4 g
Protein
33.9 g
Carbs
0.25 g
Fat
1.0 g
Fiber
29.7 g
Sugar

Calorie split: 7% protein · 92% carbs · 2% fat

↓ Full nutrition

💚 Why it's loved

People love it for its intense, pure orange flavor that can instantly brighten recipes, smoothies, or a glass of water. It's a nostalgic pantry staple for many, offering the taste of fresh-squeezed juice year-round with unmatched convenience.

⚠️ Watch-outs & how to enjoy it better

Its high natural sugar content (nearly 30g per 100g undiluted) can cause rapid blood sugar spikes if consumed undiluted or in large portions. To mitigate this, always dilute it with water as directed, pair it with a source of protein or healthy fat (like yogurt or nuts), and stick to recommended serving sizes. Those monitoring blood sugar should be particularly cautious.

Key benefits

🍽️ Popular dishes

🌍 Where it's eaten

💡 Did you know?

The calcium added to this concentrate is often in the form of calcium citrate, which is well-absorbed and doesn't cause the chalky texture that some other calcium supplements can.

Nutrition Facts
Amount Per 100 g
Calories147
% Daily Value*
Total Fat 0.25g0%
Saturated Fat 0.06g0%
Trans Fat 0.00g
Cholesterol 0.00mg0%
Sodium 7.0mg0%
Total Carbohydrate 33.9g12%
Dietary Fiber 1.0g4%
Soluble fibre (est.) ≈ 1.0g
Total Sugars 29.7g
Protein 2.4g
Vitamin D 0.00mcg0%
Calcium 578mg44%
Iron 0.33mg2%
Potassium 629mg13%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Soluble fibre is an estimate from food-composition data — USDA does not report it for most foods.

Full nutrition (USDA data · scales with serving)

Water60.6 g
Energy147 kcal
Energy616 kj
Protein2.4 g
Total lipid (fat)0.25 g
Ash2.9 g
Carbohydrate, by difference33.9 g
Fiber, total dietary1.0 g
Total Sugars29.7 g
Sucrose15.6 g
Glucose6.6 g
Fructose7.5 g
Lactose0.00 g
Maltose0.00 g
Galactose0.00 g
Starch0.00 g
Calcium, Ca578 mg
Iron, Fe0.33 mg
Magnesium, Mg35.0 mg
Phosphorus, P313 mg
Potassium, K629 mg
Sodium, Na7.0 mg
Zinc, Zn0.16 mg
Copper, Cu0.06 mg
Manganese, Mn0.12 mg
Selenium, Se0.40 ug
Fluoride, F19.8 ug
Vitamin C, total ascorbic acid145 mg
Thiamin0.28 mg
Riboflavin0.17 mg
Niacin1.1 mg
Pantothenic acid0.73 mg
Vitamin B-60.26 mg
Folate, total77.0 ug
Folic acid0.00 ug
Folate, food77.0 ug
Folate, DFE77.0 ug
Choline, total20.0 mg
Betaine0.50 mg
Vitamin B-120.00 ug
Vitamin B-12, added0.00 ug
Vitamin A, RAE13.0 ug
Retinol0.00 ug
Carotene, beta53.0 ug
Carotene, alpha19.0 ug
Cryptoxanthin, beta191 ug
Vitamin A, IU264 iu
Lycopene1.0 ug
Lutein + zeaxanthin333 ug
Vitamin E (alpha-tocopherol)0.60 mg
Vitamin E, added0.00 mg
Tocopherol, beta0.00 mg
Tocopherol, gamma0.00 mg
Tocopherol, delta0.00 mg
Tocotrienol, alpha0.00 mg
Tocotrienol, beta0.00 mg
Tocotrienol, gamma0.00 mg
Tocotrienol, delta0.00 mg
Vitamin D (D2 + D3), International Units0.00 iu
Vitamin D (D2 + D3)0.00 ug
Vitamin K (phylloquinone)0.40 ug
Vitamin K (Dihydrophylloquinone)0.00 ug
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg

Fat & fatty acid profile (per 100g)

Fatty acids, total saturated0.06 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.00 g
SFA 12:00.00 g
SFA 14:00.00 g
SFA 15:00.00 g
SFA 16:00.04 g
SFA 17:00.00 g
SFA 18:00.01 g
SFA 20:00.00 g
SFA 22:00.00 g
SFA 24:00.00 g
Fatty acids, total monounsaturated0.05 g
MUFA 14:10.00 g
MUFA 15:10.00 g
MUFA 16:10.01 g
MUFA 16:1 c0.01 g
MUFA 17:10.00 g
MUFA 18:10.04 g
MUFA 18:1 c0.04 g
MUFA 20:10.00 g
MUFA 22:10.00 g
MUFA 22:1 c0.00 g
MUFA 24:1 c0.00 g
Fatty acids, total polyunsaturated0.06 g
PUFA 18:20.05 g
PUFA 18:2 n-6 c,c0.05 g
PUFA 18:2 CLAs0.00 g
PUFA 18:30.02 g
PUFA 18:3 n-3 c,c,c (ALA)0.02 g
PUFA 18:3 n-6 c,c,c0.00 g
PUFA 18:3i0.00 g
PUFA 18:40.00 g
PUFA 20:2 n-6 c,c0.00 g
PUFA 20:30.00 g
PUFA 20:3 n-30.00 g
PUFA 20:3 n-60.00 g
PUFA 20:40.00 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:40.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.00 g
Fatty acids, total trans0.00 g
Fatty acids, total trans-monoenoic0.00 g
TFA 16:1 t0.00 g
TFA 18:1 t0.00 g
TFA 22:1 t0.00 g
TFA 18:2 t not further defined0.00 g
Fatty acids, total trans-polyenoic0.00 g
Cholesterol0.00 mg

Amino acid profile (per 100g)

Tryptophan0.01 g
Threonine0.04 g
Isoleucine0.03 g
Leucine0.05 g
Lysine0.06 g
Methionine0.01 g
Cystine0.01 g
Phenylalanine0.04 g
Tyrosine0.02 g
Valine0.05 g
Arginine0.31 g
Histidine0.02 g
Alanine0.07 g
Aspartic acid0.44 g
Glutamic acid0.15 g
Glycine0.04 g
Proline0.38 g
Serine0.08 g
Hydroxyproline0.00 g

FAQ

How do I use this concentrate?
Always dilute it with cold water according to the can's instructions (typically a 1:3 or 1:4 ratio of concentrate to water) before drinking. It can also be used undiluted as a potent flavoring in sauces, glazes, marinades, and baking.

Is it healthy?
It's a good source of vitamins and minerals, especially vitamin C and calcium. However, due to its high sugar concentration, it should be consumed in moderation and always diluted. It's a better choice than soda but not a substitute for whole fruit.

How does it differ from regular orange juice?
This is a frozen, undiluted paste with a much higher density of flavor, sugar, and nutrients per gram. Regular orange juice is pre-diluted and ready to drink. The concentrate allows you to control the strength and sugar content of your final beverage.

Nutrient density (calculated · NRF9.3)

100
Excellent nutrient density — rich in vitamin C
Nutrient Rich Foods index: beneficial nutrients (protein, fiber, vitamins, minerals) minus saturated fat, added sugar & sodium, per 100 kcal.

NRF9.3 index — Fulgoni, Keast & Drewnowski, 2009. Computed from USDA nutrients.

Weight-loss friendliness (composite index)

24
Low for weight loss
Energy density 1.47 kcal/g · 7% calories from protein · 1.0 g fiber · 29.7 g sugar per 100 g.

Composite of energy density (Rolls et al., 1999), protein & fiber satiety, minus sugar. A calculated heuristic — ranks satiety-per-calorie, not a clinical measure.

Dietary load (calculated from USDA values)

-8.9
Alkaline-forming — PRAL -8.9 mEq / 100 g
Potential renal acid load. Positive = acid-forming, negative = alkaline-forming.

Sodium-to-potassium ratio: 0.01 (lower is better — aim for ≤ 1)

Sodium:potassium per WHO potassium guidance. Computed from USDA nutrients.

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