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Top foods highest in SFA 18:0

Ranked per 100g ยท all nutrients ยท search foods

1. Oil, industrial, soy, fully hydrogenated83.1 g
2. Oil, industrial, cottonseed, fully hydrogenated69.6 g
3. Oil, sheanut38.8 g
4. Oil, cocoa butter33.2 g
5. Oil, cupu assu32.7 g
6. Shortening, confectionery, fractionated palm26.2 g
7. Beef, variety meats and by-products, suet, raw24.7 g
8. Industrial oil as ingredient in food23.3 g
9. Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)21.9 g
10. Fish oil, menhaden, fully hydrogenated21.1 g
11. Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter20.6 g
12. Fat, beef tallow18.9 g
13. Baking chocolate, unsweetened, squares18.2 g
14. Lamb, New Zealand, imported, subcutaneous fat, cooked17.8 g
15. Beverages, coffee, instant, with whitener, reduced calorie17.8 g
16. Pork, fresh, variety meats and by-products, leaf fat, raw17.1 g
17. Shortening frying (heavy duty), beef tallow and cottonseed17.0 g
18. Lamb, New Zealand, imported, subcutaneous fat, raw16.9 g
19. Lamb, New Zealand, imported, Intermuscular fat, raw16.7 g
20. Shortening, household, lard and vegetable oil15.2 g
21. Shortening industrial, lard and vegetable oil14.6 g
22. Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy14.6 g
23. Beef, New Zealand, imported, intermuscular fat, raw14.4 g
24. Lamb, Australian, imported, fresh, separable fat, cooked14.3 g
25. Oil, industrial, palm kernel (hydrogenated), filling fat14.3 g
26. Lamb, Australian, imported, fresh, separable fat, raw14.1 g
27. Lamb, New Zealand, imported, Intermuscular fat, cooked14.0 g
28. Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable fat, raw13.9 g
29. Chocolate, dark, 70-85% cacao solids13.6 g
30. Lard13.5 g
31. Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product13.5 g
32. Animal fat, bacon grease13.4 g
33. Beef, New Zealand, imported, subcutaneous fat, raw13.3 g
34. Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries12.8 g
35. Lamb, Australian, imported, fresh, seam fat, cooked12.7 g
36. Oil, industrial, soy ( partially hydrogenated), all purpose12.6 g
37. Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable fat, cooked12.4 g
38. Beef, New Zealand, imported, subcutaneous fat, cooked12.1 g
39. Shortening industrial, soybean (hydrogenated) and cottonseed12.1 g
40. Butter oil, anhydrous12.1 g
41. Ghee, clarified butter12.1 g
42. Lamb, Australian, imported, fresh, external fat, cooked11.9 g
43. Chocolate, dark, 60-69% cacao solids11.9 g
44. Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening11.8 g
45. Beef, New Zealand, imported, intermuscular fat, cooked11.7 g
46. Shortening bread, soybean (hydrogenated) and cottonseed11.6 g
47. Animal fat or drippings11.5 g
48. Oil, industrial, soy (partially hydrogenated ), palm, principal uses icings and fillings11.5 g
49. Shortening, NS as to vegetable or animal11.4 g
50. Shortening, vegetable, household, composite11.4 g
51. Pork, fresh, backfat, raw11.4 g
52. Candies, sweet chocolate11.3 g
53. Shortening household soybean (hydrogenated) and palm10.7 g
54. Veal, composite of trimmed retail cuts, separable fat, raw10.6 g
55. Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)10.6 g
56. Fat back, cooked10.5 g
57. Veal, composite of trimmed retail cuts, separable fat, cooked10.5 g
58. Pork, bacon, rendered fat, cooked10.4 g
59. Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners10.4 g
60. Shortening, special purpose for cakes and frostings, soybean (hydrogenated)10.3 g
61. Pork, cured, salt pork, raw10.3 g
62. Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%)10.2 g
63. Dark chocolate candy10.1 g
64. Dark chocolate candy, other, NFS10.1 g
65. Candies, chocolate, dark, NFS (45-59% cacao solids 90%; 60-69% cacao solids 5%; 70-85% cacao solids 5%)10.1 g
66. Lamb, composite of trimmed retail cuts, separable fat, trimmed to 1/4" fat, choice, raw10.1 g
67. Chocolate chips10.0 g
68. Candies, semisweet chocolate10.0 g
69. Butter, salted10.0 g
70. Butter, without salt10.0 g
71. Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated)10.0 g
72. Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries10.0 g
73. Chocolate, dark, 45- 59% cacao solids9.8 g
74. Lamb, Australian, imported, fresh, external fat, raw9.7 g
75. Candies, HERSHEY'S SKOR Toffee Bar9.7 g
76. Beef, Australian, imported, grass-fed, seam fat, raw9.6 g
77. Dessert topping, powdered9.4 g
78. Candies, semisweet chocolate, made with butter9.2 g
79. Nuts, pilinuts, dried9.1 g
80. White chocolate candy9.1 g
81. Candies, white chocolate9.1 g
82. Pork, fresh, variety meats and by-products, jowl, raw8.9 g
83. Lamb, Australian, imported, fresh, seam fat, raw8.9 g
84. Beef, retail cuts, separable fat, raw8.8 g
85. Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated)8.8 g
86. Lamb, composite of trimmed retail cuts, separable fat, trimmed to 1/4" fat, choice, cooked8.4 g
87. Candies, dark chocolate coated coffee beans8.4 g
88. Dark chocolate candy with nuts, other, NFS8.2 g
89. Dark chocolate candy with nuts8.2 g
90. Beef, retail cuts, separable fat, cooked7.9 g
91. Chocolate candy7.8 g
92. Candies, milk chocolate7.8 g
93. Chocolate candy, other, NFS7.8 g
94. Veal, Australian, separable fat, raw7.8 g
95. Candies, milk chocolate coated coffee beans7.7 g
96. Butter, tub7.6 g
97. Butter, whipped, with salt7.6 g
98. Pork, fresh, separable fat, cooked7.6 g
99. Pork, cured, separable fat (from ham and arm picnic), roasted7.5 g
100. Candies, milk chocolate, with almonds7.5 g