Whole food · Restaurant Foods
| Water | 64.9 g |
| Energy | 185 kcal |
| Energy | 774 kj |
| Protein | 10.8 g |
| Total lipid (fat) | 10.7 g |
| Ash | 2.3 g |
| Carbohydrate, by difference | 11.4 g |
| Fiber, total dietary | 1.5 g |
| Total Sugars | 3.1 g |
| Sucrose | 0.00 g |
| Glucose | 1.2 g |
| Fructose | 1.2 g |
| Lactose | 0.61 g |
| Maltose | 0.00 g |
| Galactose | 0.18 g |
| Starch | 6.1 g |
| Calcium, Ca | 197 mg |
| Iron, Fe | 0.79 mg |
| Magnesium, Mg | 22.0 mg |
| Phosphorus, P | 178 mg |
| Potassium, K | 255 mg |
| Sodium, Na | 466 mg |
| Zinc, Zn | 1.3 mg |
| Copper, Cu | 0.07 mg |
| Manganese, Mn | 0.14 mg |
| Selenium, Se | 18.0 ug |
| Vitamin C, total ascorbic acid | 0.70 mg |
| Thiamin | 0.14 mg |
| Riboflavin | 0.24 mg |
| Niacin | 1.8 mg |
| Pantothenic acid | 0.49 mg |
| Vitamin B-6 | 0.12 mg |
| Folate, total | 26.0 ug |
| Folic acid | 17.0 ug |
| Folate, food | 8.0 ug |
| Folate, DFE | 38.0 ug |
| Choline, total | 33.5 mg |
| Betaine | 594 mg |
| Vitamin B-12 | 0.66 ug |
| Vitamin B-12, added | 0.00 ug |
| Vitamin A, RAE | 81.0 ug |
| Retinol | 64.0 ug |
| Carotene, beta | 197 ug |
| Carotene, alpha | 9.0 ug |
| Cryptoxanthin, beta | 0.00 ug |
| Vitamin A, IU | 550 iu |
| Lycopene | 2517 ug |
| Lutein + zeaxanthin | 97.0 ug |
| Vitamin E (alpha-tocopherol) | 0.91 mg |
| Vitamin E, added | 0.00 mg |
| Tocopherol, beta | 0.00 mg |
| Tocopherol, gamma | 0.14 mg |
| Tocopherol, delta | 0.01 mg |
| Tocotrienol, alpha | 0.01 mg |
| Tocotrienol, beta | 0.05 mg |
| Tocotrienol, gamma | 0.04 mg |
| Tocotrienol, delta | 0.00 mg |
| Vitamin D (D2 + D3), International Units | 1.0 iu |
| Vitamin D (D2 + D3) | 0.00 ug |
| Vitamin K (phylloquinone) | 6.8 ug |
| Vitamin K (Dihydrophylloquinone) | 0.30 ug |
| Vitamin K (Menaquinone-4) | 3.2 ug |
| Fatty acids, total saturated | 4.9 g |
| SFA 4:0 | 0.12 g |
| SFA 6:0 | 0.10 g |
| SFA 8:0 | 0.07 g |
| SFA 10:0 | 0.17 g |
| SFA 12:0 | 0.19 g |
| SFA 14:0 | 0.66 g |
| SFA 15:0 | 0.07 g |
| SFA 16:0 | 2.4 g |
| SFA 17:0 | 0.06 g |
| SFA 18:0 | 1.0 g |
| SFA 20:0 | 0.02 g |
| SFA 22:0 | 0.01 g |
| SFA 24:0 | 0.01 g |
| Fatty acids, total monounsaturated | 3.3 g |
| MUFA 14:1 | 0.07 g |
| MUFA 15:1 | 0.00 g |
| MUFA 16:1 | 0.18 g |
| MUFA 16:1 c | 0.16 g |
| MUFA 17:1 | 0.03 g |
| MUFA 18:1 | 3.0 g |
| MUFA 18:1 c | 2.8 g |
| MUFA 20:1 | 0.03 g |
| MUFA 22:1 | 0.00 g |
| MUFA 22:1 c | 0.00 g |
| MUFA 24:1 c | 0.00 g |
| Fatty acids, total polyunsaturated | 0.79 g |
| PUFA 18:2 | 0.67 g |
| PUFA 18:2 n-6 c,c | 0.57 g |
| PUFA 18:2 CLAs | 0.04 g |
| PUFA 18:3 | 0.06 g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.06 g |
| PUFA 18:3 n-6 c,c,c | 0.00 g |
| PUFA 18:3i | 0.00 g |
| PUFA 18:4 | 0.00 g |
| PUFA 20:2 n-6 c,c | 0.01 g |
| PUFA 20:3 | 0.01 g |
| PUFA 20:3 n-3 | 0.00 g |
| PUFA 20:3 n-6 | 0.01 g |
| PUFA 20:4 | 0.02 g |
| PUFA 20:5 n-3 (EPA) | 0.00 g |
| PUFA 22:4 | 0.00 g |
| PUFA 22:5 n-3 (DPA) | 0.01 g |
| PUFA 22:6 n-3 (DHA) | 0.00 g |
| Fatty acids, total trans | 0.31 g |
| Fatty acids, total trans-monoenoic | 0.25 g |
| TFA 16:1 t | 0.03 g |
| TFA 18:1 t | 0.23 g |
| TFA 22:1 t | 0.00 g |
| TFA 18:2 t not further defined | 0.06 g |
| Fatty acids, total trans-polyenoic | 0.06 g |
| Cholesterol | 36.0 mg |
| Tryptophan | 0.13 g |
| Threonine | 0.38 g |
| Isoleucine | 0.42 g |
| Leucine | 0.86 g |
| Lysine | 0.82 g |
| Methionine | 0.25 g |
| Cystine | 0.11 g |
| Phenylalanine | 0.49 g |
| Tyrosine | 0.36 g |
| Valine | 0.46 g |
| Arginine | 0.47 g |
| Histidine | 0.28 g |
| Alanine | 0.41 g |
| Aspartic acid | 0.77 g |
| Glutamic acid | 2.1 g |
| Glycine | 0.35 g |
| Proline | 1.1 g |
| Serine | 0.50 g |
| Hydroxyproline | 0.07 g |
| Alcohol, ethyl | 0.00 g |
| Caffeine | 0.00 mg |
| Theobromine | 0.00 mg |