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Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, cooked, broiled

Whole food · Pork Products

= 100 g
198 kcal
Calories
28.3 g
Protein
0.02 g
Carbs
9.4 g
Fat
0.00 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water60.7 g
Energy198 kcal
Energy829 kj
Protein28.3 g
Total lipid (fat)9.4 g
Ash2.0 g
Carbohydrate, by difference0.02 g
Fiber, total dietary0.00 g
Total Sugars0.00 g
Calcium, Ca11.0 mg
Iron, Fe0.57 mg
Magnesium, Mg28.0 mg
Phosphorus, P307 mg
Potassium, K581 mg
Sodium, Na302 mg
Zinc, Zn1.7 mg
Copper, Cu0.06 mg
Manganese, Mn0.01 mg
Selenium, Se52.9 ug
Vitamin C, total ascorbic acid0.00 mg
Thiamin0.64 mg
Riboflavin0.23 mg
Niacin8.6 mg
Pantothenic acid0.89 mg
Vitamin B-60.45 mg
Folate, total0.00 ug
Folic acid0.00 ug
Folate, food0.00 ug
Folate, DFE0.00 ug
Choline, total76.6 mg
Betaine4.0 mg
Vitamin B-120.73 ug
Vitamin B-12, added0.00 ug
Vitamin A, RAE0.00 ug
Retinol0.00 ug
Carotene, beta0.00 ug
Carotene, alpha0.00 ug
Cryptoxanthin, beta0.00 ug
Vitamin A, IU0.00 iu
Lycopene0.00 ug
Lutein + zeaxanthin0.00 ug
Vitamin E (alpha-tocopherol)0.42 mg
Vitamin E, added0.00 mg
Tocopherol, beta0.00 mg
Tocopherol, gamma0.00 mg
Tocopherol, delta0.00 mg
Tocotrienol, alpha0.00 mg
Tocotrienol, beta0.00 mg
Tocotrienol, gamma0.00 mg
Tocotrienol, delta0.00 mg
Vitamin D (D2 + D3), International Units25.0 iu
Vitamin D (D2 + D3)0.60 ug
Vitamin D3 (cholecalciferol)0.60 ug
Vitamin K (phylloquinone)0.00 ug
Vitamin K (Dihydrophylloquinone)0.00 ug
Fatty acids, total saturated3.3 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.01 g
SFA 12:00.01 g
SFA 14:00.12 g
SFA 15:00.01 g
SFA 16:02.0 g
SFA 17:00.03 g
SFA 18:01.1 g
SFA 20:00.01 g
SFA 22:00.00 g
SFA 24:00.00 g
Fatty acids, total monounsaturated3.8 g
MUFA 14:10.00 g
MUFA 15:10.00 g
MUFA 16:10.20 g
MUFA 16:1 c0.13 g
MUFA 17:10.02 g
MUFA 18:13.5 g
MUFA 18:1 c3.5 g
MUFA 20:10.06 g
MUFA 22:10.00 g
MUFA 22:1 c0.00 g
MUFA 24:1 c0.00 g
Fatty acids, total polyunsaturated1.3 g
PUFA 18:21.1 g
PUFA 18:2 n-6 c,c1.1 g
PUFA 18:2 CLAs0.01 g
PUFA 18:30.04 g
PUFA 18:3 n-3 c,c,c (ALA)0.04 g
PUFA 18:3 n-6 c,c,c0.00 g
PUFA 18:3i0.00 g
PUFA 18:40.00 g
PUFA 20:2 n-6 c,c0.04 g
PUFA 20:30.01 g
PUFA 20:3 n-30.00 g
PUFA 20:3 n-60.01 g
PUFA 20:40.08 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:40.01 g
PUFA 22:5 n-3 (DPA)0.01 g
PUFA 22:6 n-3 (DHA)0.00 g
Fatty acids, total trans0.06 g
Fatty acids, total trans-monoenoic0.04 g
TFA 16:1 t0.00 g
TFA 18:1 t0.04 g
TFA 22:1 t0.00 g
TFA 18:2 t not further defined0.00 g
TFA 18:2 t,t0.01 g
Fatty acids, total trans-polyenoic0.02 g
Cholesterol71.0 mg
Tryptophan0.25 g
Threonine1.1 g
Isoleucine1.2 g
Leucine2.0 g
Lysine2.2 g
Methionine0.66 g
Cystine0.28 g
Phenylalanine1.0 g
Tyrosine0.91 g
Valine1.2 g
Arginine1.6 g
Histidine1.0 g
Alanine1.4 g
Aspartic acid2.3 g
Glutamic acid3.8 g
Glycine1.1 g
Proline0.96 g
Serine1.0 g
Hydroxyproline0.06 g
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg
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