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Lamb, Veal, and Game Products

Popular foods in Lamb, Veal, and Game Products — calories and full nutrition per 100 g, from the USDA database.

Lamb, rib, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted359 kcal Lamb, composite of trimmed retail cuts, separable lean only, trimmed to 1/4" fat, choice, cooked206 kcal Lamb, loin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted290 kcal Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, choice, raw267 kcal Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, choice, cooked294 kcal Lamb, composite of trimmed retail cuts, separable lean only, trimmed to 1/4" fat, choice, raw134 kcal Lamb, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted242 kcal Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled340 kcal Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled278 kcal Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted276 kcal Lamb, loin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled297 kcal Lamb, ground, raw282 kcal Bison, ground, grass-fed, cooked179 kcal Lamb, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/4" fat, choice, raw230 kcal Lamb, Australian, imported, fresh, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, cooked, roasted244 kcal Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, braised283 kcal Lamb, Australian, imported, fresh, loin, separable lean only, trimmed to 1/8" fat, cooked, broiled192 kcal Lamb, Australian, imported, fresh, rib chop, frenched, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, grilled305 kcal Lamb, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted258 kcal Lamb, ground, cooked, broiled283 kcal Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, raw342 kcal Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, raw144 kcal Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted279 kcal Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted269 kcal Lamb, leg, shank half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted217 kcal Lamb, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, choice, raw209 kcal Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted281 kcal Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled281 kcal Game meat, goat, cooked, roasted143 kcal Lamb, Australian, imported, fresh, rib chop/rack roast, frenched, bone-in, separable lean and fat, trimmed to 1/8" fat, raw237 kcal Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, braised279 kcal Lamb, Australian, imported, fresh, shoulder, arm, separable lean only, trimmed to 1/8" fat, cooked, braised238 kcal Lamb, Australian, imported, fresh, rib chop/rack roast, frenched, bone-in, separable lean only, trimmed to 1/8" fat, raw147 kcal Lamb, leg, whole (shank and sirloin), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted191 kcal Lamb, loin, separable lean and fat, trimmed to 1/4" fat, choice, raw310 kcal Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean only, trimmed to 1/8" fat, raw143 kcal Lamb, leg, whole (shank and sirloin), separable lean only, trimmed to 1/4" fat, choice, raw128 kcal Lamb, loin, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted202 kcal Lamb, foreshank, separable lean and fat, trimmed to 1/8" fat, cooked, braised243 kcal Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, cooked270 kcal Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, raw229 kcal Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, raw142 kcal Game meat, goat, raw109 kcal Lamb, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted180 kcal Lamb, loin, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted309 kcal Lamb, loin, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled216 kcal Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled235 kcal Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted232 kcal Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted341 kcal Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, raw277 kcal Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, cooked305 kcal Lamb, leg, shank half, separable lean and fat, trimmed to 1/8" fat, choice, raw185 kcal Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, cooked, broiled269 kcal Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, broiled215 kcal Lamb, Australian, imported, fresh, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, raw243 kcal Lamb, loin, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled316 kcal Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, roasted267 kcal Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, raw254 kcal Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean and fat, trimmed to 1/8" fat, raw195 kcal Lamb, Australian, imported, fresh, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, cooked, braised311 kcal Lamb, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted225 kcal Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, raw132 kcal Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled278 kcal Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised337 kcal Lamb, New Zealand, imported, frozen, rib, separable lean and fat, trimmed to 1/8" fat, cooked, roasted317 kcal Lamb, Australian, imported, fresh, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, raw215 kcal Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, raw138 kcal Lamb, Australian, imported, fresh, leg, sirloin chops, boneless, separable lean only, trimmed to 1/8" fat, cooked, broiled188 kcal Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw243 kcal Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, cooked271 kcal Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted281 kcal Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, raw244 kcal Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, cooked256 kcal Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, cooked201 kcal Lamb, Australian, imported, fresh, leg, shank half, separable lean only, trimmed to 1/8" fat, cooked, roasted182 kcal Lamb, Australian, imported, fresh, shoulder, arm, separable lean only, trimmed to 1/8" fat, raw137 kcal Lamb, variety meats and by-products, liver, raw139 kcal Lamb, variety meats and by-products, liver, cooked, braised220 kcal Lamb, variety meats and by-products, liver, cooked, pan-fried238 kcal Lamb, New Zealand, imported, ground lamb, cooked, braised192 kcal Veal, leg (top round), separable lean and fat, cooked, braised211 kcal Game meat, deer, shoulder clod, separable lean only, cooked, braised191 kcal Veal, shoulder, arm, separable lean and fat, cooked, braised236 kcal Lamb, New Zealand, imported, loin chop, separable lean and fat, cooked, fast fried332 kcal Lamb, Australian, ground, 85% lean / 15% fat, raw255 kcal Veal, shoulder, whole (arm and blade), separable lean only, cooked, braised199 kcal Veal, variety meats and by-products, tongue, cooked, braised202 kcal Game meat, deer, loin, separable lean only, 1" steak, cooked, broiled150 kcal Lamb, composite of trimmed retail cuts, separable fat, trimmed to 1/4" fat, choice, cooked586 kcal Lamb, variety meats and by-products, tongue, raw222 kcal Lamb, New Zealand, imported, square-cut shoulder chops, separable lean and fat, cooked, braised322 kcal Veal, rib, separable lean only, cooked, braised218 kcal Veal, shoulder, blade, separable lean only, cooked, braised198 kcal Bison, ground, raw159 kcal Lamb, cubed for stew or kabob (leg and shoulder), separable lean only, trimmed to 1/4" fat, cooked, braised223 kcal Veal, shank (fore and hind), separable lean only, cooked, braised177 kcal Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean only, cooked, braised285 kcal Veal, loin, separable lean only, raw114 kcal Veal, shoulder, whole (arm and blade), separable lean only, cooked, roasted170 kcal Lamb, variety meats and by-products, tongue, cooked, braised275 kcal Lamb, New Zealand, imported, loin, boneless, separable lean only, cooked, fast roasted156 kcal Lamb, New Zealand, imported, loin chop, separable lean only, raw142 kcal Lamb, New Zealand, imported, rack - partly frenched, separable lean and fat, cooked, fast roasted253 kcal Veal, sirloin, separable lean only, cooked, braised204 kcal Lamb, New Zealand, imported, flap, boneless, separable lean only, cooked, braised234 kcal Veal, ground, cooked, pan-fried215 kcal Bison, ground, grass-fed, raw146 kcal Game meat, deer, ground, cooked, pan-broiled187 kcal Veal, leg (top round), separable lean and fat, cooked, pan-fried, breaded238 kcal Veal, loin, separable lean and fat, cooked, roasted217 kcal Lamb, composite of trimmed retail cuts, separable fat, trimmed to 1/4" fat, choice, raw665 kcal Lamb, New Zealand, imported, leg chop/steak, bone-in, separable lean and fat, raw206 kcal Lamb, New Zealand, imported, leg chop/steak, bone-in, separable lean and fat, cooked, fast fried212 kcal Lamb, foreshank, separable lean only, trimmed to 1/4" fat, choice, cooked, braised187 kcal Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted204 kcal Lamb, cubed for stew or kabob (leg and shoulder), separable lean only, trimmed to 1/4" fat, cooked, broiled186 kcal Lamb, loin, separable lean and fat, trimmed to 1/8" fat, choice, raw279 kcal Lamb, New Zealand, imported, rack - partly frenched, separable lean and fat, raw240 kcal Veal, loin, separable lean and fat, raw177 kcal Veal, shoulder, blade chop, separable lean only, raw110 kcal Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, raw264 kcal Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, raw259 kcal Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised345 kcal Lamb, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled211 kcal Lamb, foreshank, separable lean and fat, trimmed to 1/8" fat, choice, raw201 kcal Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised338 kcal Veal, shank (fore and hind), separable lean and fat, raw113 kcal Game meat, deer, ground, raw157 kcal Veal, sirloin, separable lean only, raw110 kcal Veal, breast, plate half, boneless, separable lean and fat, cooked, braised282 kcal Lamb, Australian, imported, fresh, foreshank, separable lean only, trimmed to 1/8" fat, cooked, braised165 kcal Lamb, foreshank, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised243 kcal Lamb, leg, sirloin half, separable lean and fat, trimmed to 1/4" fat, choice, raw272 kcal Lamb, loin, separable lean only, trimmed to 1/4" fat, choice, raw143 kcal Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, broiled210 kcal Lamb, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted209 kcal Lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted270 kcal Lamb, New Zealand, imported, ground lamb, raw193 kcal Veal, leg (top round), separable lean and fat, cooked, pan-fried, not breaded211 kcal Veal, shoulder, arm, separable lean and fat, raw132 kcal Veal, sirloin, separable lean only, cooked, roasted168 kcal Lamb, rib, separable lean and fat, trimmed to 1/4" fat, choice, raw372 kcal Lamb, leg, sirloin half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted284 kcal Lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised339 kcal Veal, loin, separable lean and fat, cooked, braised284 kcal Lamb, New Zealand, imported, loin chop, separable lean only, cooked, fast fried208 kcal Lamb, leg, sirloin half, separable lean and fat, trimmed to 1/8" fat, choice, raw261 kcal Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw244 kcal Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, trimmed to 1/8" fat, cooked, braised258 kcal Lamb, New Zealand, imported, chump, boneless, separable lean only, raw121 kcal