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Sauce, barbecue, KRAFT, original

Whole food · Soups, Sauces, and Gravies

Sauce, barbecue, KRAFT, original

Photo: Wikipedia

Kraft Original Barbecue Sauce is a thick, glossy, reddish-brown sauce with a smooth, pourable consistency. Its flavor profile is a balanced blend of sweet, tangy, and mildly smoky notes, anchored by a tomato base. Nutritionally, it is a high-carbohydrate, high-sugar condiment, providing over 32g of sugar per 100g.

= 100 g
172 kcal
Calories
0.74 g
Protein
40.8 g
Carbs
0.62 g
Fat
0.40 g
Fiber
32.3 g
Sugar
↓ Full nutrition

💚 Why it's loved

People love it for its instantly recognizable, crowd-pleasing sweet and tangy flavor that evokes backyard cookouts and casual gatherings. Its thick texture clings perfectly to ribs, chicken, and burgers, making it a staple for easy, flavorful meals.

⚠️ Watch-outs & how to enjoy it better

The high sugar content (over 32g per 100g) can cause rapid blood-sugar spikes, making it less suitable for diabetics or those monitoring sugar intake. To counteract this, use it sparingly, pair it with protein-rich foods like grilled chicken or pulled pork, and consider it a flavor accent rather than a main sauce. It may also contain high-fructose corn syrup and sodium.

Key benefits

🍽️ Popular dishes

🌍 Where it's eaten

💡 Did you know?

Kraft's barbecue sauce is a key ingredient in the iconic 'Kansas City-style' barbecue sauce profile, which is typically thick, sweet, and tomato-based, distinguishing it from vinegar- or mustard-based regional styles.

Full nutrition (scales with serving)

Water54.2 g
Energy172 kcal
Energy718 kj
Protein0.74 g
Total lipid (fat)0.62 g
Ash3.6 g
Carbohydrate, by difference40.8 g
Fiber, total dietary0.40 g
Total Sugars32.3 g
Sucrose1.0 g
Glucose16.6 g
Fructose14.6 g
Lactose0.00 g
Maltose0.00 g
Galactose0.00 g
Starch0.60 g
Calcium, Ca47.0 mg
Iron, Fe0.79 mg
Magnesium, Mg15.0 mg
Phosphorus, P19.0 mg
Potassium, K247 mg
Sodium, Na1242 mg
Zinc, Zn0.16 mg
Copper, Cu0.09 mg
Manganese, Mn0.13 mg
Vitamin C, total ascorbic acid0.20 mg
Thiamin0.02 mg
Riboflavin0.05 mg
Niacin0.52 mg
Pantothenic acid0.17 mg
Vitamin B-60.08 mg
Choline, total7.1 mg
Betaine0.40 mg
Vitamin A, RAE10.0 ug
Carotene, beta116 ug
Carotene, alpha0.00 ug
Cryptoxanthin, beta3.0 ug
Vitamin A, IU196 iu
Lycopene3556 ug
Lutein + zeaxanthin69.0 ug
Vitamin E (alpha-tocopherol)0.66 mg
Tocopherol, beta0.02 mg
Tocopherol, gamma0.12 mg
Tocopherol, delta0.00 mg
Tocotrienol, alpha0.03 mg
Tocotrienol, beta0.00 mg
Tocotrienol, gamma0.00 mg
Tocotrienol, delta0.00 mg
Fatty acids, total saturated0.04 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.00 g
SFA 12:00.00 g
SFA 14:00.00 g
SFA 15:00.00 g
SFA 16:00.02 g
SFA 17:00.00 g
SFA 18:00.01 g
SFA 20:00.00 g
SFA 22:00.00 g
SFA 24:00.00 g
Fatty acids, total monounsaturated0.09 g
MUFA 14:10.00 g
MUFA 15:10.00 g
MUFA 16:10.00 g
MUFA 16:1 c0.00 g
MUFA 17:10.00 g
MUFA 18:10.04 g
MUFA 18:1 c0.04 g
MUFA 20:10.02 g
MUFA 22:10.03 g
MUFA 22:1 c0.03 g
MUFA 24:1 c0.00 g
Fatty acids, total polyunsaturated0.08 g
PUFA 18:20.06 g
PUFA 18:2 n-6 c,c0.06 g
PUFA 18:2 CLAs0.00 g
PUFA 18:30.02 g
PUFA 18:3 n-3 c,c,c (ALA)0.02 g
PUFA 18:3 n-6 c,c,c0.00 g
PUFA 18:40.00 g
PUFA 20:2 n-6 c,c0.00 g
PUFA 20:30.00 g
PUFA 20:3 n-30.00 g
PUFA 20:3 n-60.00 g
PUFA 20:40.00 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:40.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.00 g
Fatty acids, total trans0.00 g
Fatty acids, total trans-monoenoic0.00 g
TFA 16:1 t0.00 g
TFA 18:1 t0.00 g
TFA 22:1 t0.00 g
TFA 18:2 t not further defined0.00 g
Fatty acids, total trans-polyenoic0.00 g

FAQ

Is Kraft Original Barbecue Sauce gluten-free?
According to Kraft's website, this product is not labeled as gluten-free and may contain ingredients derived from wheat. Always check the current label for allergen information.

Can it be used as a marinade?
Yes, it works as a marinade, but its high sugar content means it can burn quickly over high heat. It's best used for shorter marinating times or applied during the last 15-20 minutes of grilling.

How does it differ from other Kraft barbecue sauces?
The 'Original' is the classic, sweet, and tangy baseline. Other varieties like 'Honey', 'Sweet Baby Ray's' (a partnership), or 'Sticky' offer different flavor twists, often with added honey, more smoke, or a thicker, stickier consistency.

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