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Pork, fresh, loin, blade (chops), bone-in, separable lean and fat, cooked, pan-fried

Whole food · Pork Products

= 100 g
256 kcal
Calories
25.0 g
Protein
0.00 g
Carbs
16.6 g
Fat
0.00 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water58.0 g
Energy256 kcal
Energy1072 kj
Protein25.0 g
Total lipid (fat)16.6 g
Ash1.2 g
Carbohydrate, by difference0.00 g
Fiber, total dietary0.00 g
Total Sugars0.00 g
Calcium, Ca48.0 mg
Iron, Fe0.84 mg
Magnesium, Mg20.0 mg
Phosphorus, P226 mg
Potassium, K318 mg
Sodium, Na85.0 mg
Zinc, Zn2.9 mg
Copper, Cu0.10 mg
Manganese, Mn0.01 mg
Selenium, Se36.7 ug
Vitamin C, total ascorbic acid0.00 mg
Thiamin0.48 mg
Riboflavin0.34 mg
Niacin8.3 mg
Pantothenic acid1.2 mg
Vitamin B-60.48 mg
Folate, total0.00 ug
Folic acid0.00 ug
Folate, food0.00 ug
Folate, DFE0.00 ug
Choline, total80.4 mg
Betaine3.2 mg
Vitamin B-120.72 ug
Vitamin B-12, added0.00 ug
Vitamin A, RAE5.0 ug
Retinol5.0 ug
Carotene, beta0.00 ug
Carotene, alpha0.00 ug
Cryptoxanthin, beta0.00 ug
Vitamin A, IU17.0 iu
Lycopene0.00 ug
Lutein + zeaxanthin0.00 ug
Vitamin E (alpha-tocopherol)0.20 mg
Vitamin E, added0.00 mg
Vitamin D (D2 + D3), International Units27.0 iu
Vitamin D (D2 + D3)0.70 ug
Vitamin D3 (cholecalciferol)0.70 ug
Vitamin K (phylloquinone)0.00 ug
Vitamin K (Dihydrophylloquinone)0.00 ug
Fatty acids, total saturated4.3 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.01 g
SFA 12:00.01 g
SFA 14:00.15 g
SFA 15:00.01 g
SFA 16:02.6 g
SFA 17:00.04 g
SFA 18:01.4 g
SFA 20:00.02 g
SFA 22:00.00 g
SFA 24:00.00 g
Fatty acids, total monounsaturated9.5 g
MUFA 14:10.00 g
MUFA 15:10.00 g
MUFA 16:10.48 g
MUFA 17:10.00 g
MUFA 18:18.8 g
MUFA 18:1 c8.7 g
MUFA 20:10.15 g
MUFA 22:10.00 g
MUFA 22:1 c0.00 g
Fatty acids, total polyunsaturated2.8 g
PUFA 18:22.5 g
PUFA 18:2 n-6 c,c1.3 g
PUFA 18:30.11 g
PUFA 18:3 n-3 c,c,c (ALA)0.10 g
PUFA 18:3 n-6 c,c,c0.00 g
PUFA 18:3i0.01 g
PUFA 18:40.00 g
PUFA 20:2 n-6 c,c0.10 g
PUFA 20:30.01 g
PUFA 20:40.14 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.02 g
PUFA 22:6 n-3 (DHA)0.00 g
Fatty acids, total trans0.12 g
Fatty acids, total trans-monoenoic0.10 g
TFA 18:1 t0.10 g
TFA 18:2 t not further defined0.01 g
Fatty acids, total trans-polyenoic0.02 g
Cholesterol82.0 mg
Tryptophan0.29 g
Threonine1.1 g
Isoleucine1.2 g
Leucine2.0 g
Lysine2.2 g
Methionine0.67 g
Cystine0.28 g
Phenylalanine1.0 g
Tyrosine0.97 g
Valine1.2 g
Arginine1.6 g
Histidine0.99 g
Alanine1.4 g
Aspartic acid2.3 g
Glutamic acid3.7 g
Glycine1.1 g
Proline0.99 g
Serine1.0 g
Hydroxyproline0.09 g
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg
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