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Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, select, raw

Whole food · Beef Products

= 100 g
166 kcal
Calories
19.4 g
Protein
0.00 g
Carbs
9.2 g
Fat
0.00 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water71.2 g
Energy166 kcal
Energy694 kj
Protein19.4 g
Total lipid (fat)9.2 g
Ash0.94 g
Carbohydrate, by difference0.00 g
Fiber, total dietary0.00 g
Total Sugars0.00 g
Calcium, Ca6.0 mg
Iron, Fe2.6 mg
Magnesium, Mg23.0 mg
Phosphorus, P198 mg
Potassium, K324 mg
Sodium, Na75.0 mg
Zinc, Zn7.5 mg
Copper, Cu0.12 mg
Manganese, Mn0.02 mg
Selenium, Se31.5 ug
Vitamin C, total ascorbic acid0.00 mg
Thiamin0.14 mg
Riboflavin0.26 mg
Niacin3.5 mg
Pantothenic acid0.99 mg
Vitamin B-60.36 mg
Folate, total3.0 ug
Folic acid0.00 ug
Folate, food3.0 ug
Folate, DFE3.0 ug
Choline, total103 mg
Betaine12.4 mg
Vitamin B-125.2 ug
Vitamin B-12, added0.00 ug
Vitamin A, RAE0.00 ug
Retinol0.00 ug
Carotene, beta0.00 ug
Carotene, alpha0.00 ug
Cryptoxanthin, beta0.00 ug
Vitamin A, IU0.00 iu
Lycopene0.00 ug
Lutein + zeaxanthin0.00 ug
Vitamin E (alpha-tocopherol)0.16 mg
Vitamin E, added0.00 mg
Tocopherol, beta0.01 mg
Tocopherol, gamma0.03 mg
Tocopherol, delta0.01 mg
Tocotrienol, alpha0.01 mg
Tocotrienol, beta0.00 mg
Tocotrienol, gamma0.00 mg
Tocotrienol, delta0.00 mg
Vitamin K (phylloquinone)0.60 ug
Vitamin K (Dihydrophylloquinone)0.00 ug
Vitamin K (Menaquinone-4)3.1 ug
Fatty acids, total saturated3.5 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.00 g
SFA 12:00.00 g
SFA 14:00.26 g
SFA 15:00.04 g
SFA 16:01.9 g
SFA 17:00.10 g
SFA 18:01.1 g
SFA 20:00.00 g
SFA 22:00.00 g
Fatty acids, total monounsaturated3.6 g
MUFA 14:10.06 g
MUFA 15:10.00 g
MUFA 16:10.23 g
MUFA 17:10.00 g
MUFA 18:13.3 g
MUFA 18:1 c3.1 g
MUFA 20:10.01 g
Fatty acids, total polyunsaturated0.50 g
PUFA 18:20.41 g
PUFA 18:2 n-6 c,c0.34 g
PUFA 18:30.02 g
PUFA 18:3 n-3 c,c,c (ALA)0.02 g
PUFA 18:3 n-6 c,c,c0.00 g
PUFA 18:40.00 g
PUFA 20:2 n-6 c,c0.00 g
PUFA 20:30.00 g
PUFA 20:40.06 g
Fatty acids, total trans0.34 g
Fatty acids, total trans-monoenoic0.26 g
TFA 18:1 t0.26 g
TFA 18:2 t,t0.07 g
Fatty acids, total trans-polyenoic0.07 g
Cholesterol66.0 mg
Tryptophan0.13 g
Threonine0.77 g
Isoleucine0.88 g
Leucine1.5 g
Lysine1.6 g
Methionine0.51 g
Cystine0.25 g
Phenylalanine0.77 g
Tyrosine0.62 g
Valine0.96 g
Arginine1.3 g
Histidine0.62 g
Alanine1.2 g
Aspartic acid1.8 g
Glutamic acid2.9 g
Glycine1.2 g
Proline0.92 g
Serine0.76 g
Hydroxyproline0.10 g
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg
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