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Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, braised

Whole food · Pork Products

= 100 g
200 kcal
Calories
30.2 g
Protein
0.00 g
Carbs
7.9 g
Fat
0.00 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water61.8 g
Energy200 kcal
Energy836 kj
Protein30.2 g
Total lipid (fat)7.9 g
Ash1.3 g
Carbohydrate, by difference0.00 g
Fiber, total dietary0.00 g
Total Sugars0.00 g
Calcium, Ca53.0 mg
Iron, Fe0.91 mg
Magnesium, Mg21.0 mg
Phosphorus, P239 mg
Potassium, K288 mg
Sodium, Na75.0 mg
Zinc, Zn3.5 mg
Copper, Cu0.10 mg
Manganese, Mn0.01 mg
Selenium, Se47.4 ug
Vitamin C, total ascorbic acid0.00 mg
Thiamin0.55 mg
Riboflavin0.36 mg
Niacin8.2 mg
Pantothenic acid1.0 mg
Vitamin B-60.56 mg
Folate, total0.00 ug
Folic acid0.00 ug
Folate, food0.00 ug
Folate, DFE0.00 ug
Choline, total102 mg
Betaine4.0 mg
Vitamin B-120.66 ug
Vitamin B-12, added0.00 ug
Vitamin A, RAE2.0 ug
Retinol2.0 ug
Carotene, beta0.00 ug
Carotene, alpha0.00 ug
Cryptoxanthin, beta0.00 ug
Vitamin A, IU6.0 iu
Lycopene0.00 ug
Lutein + zeaxanthin0.00 ug
Vitamin E (alpha-tocopherol)0.21 mg
Vitamin E, added0.00 mg
Vitamin D (D2 + D3), International Units29.0 iu
Vitamin D (D2 + D3)0.70 ug
Vitamin D3 (cholecalciferol)0.70 ug
Vitamin K (phylloquinone)0.00 ug
Vitamin K (Dihydrophylloquinone)0.00 ug
Fatty acids, total saturated2.7 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.01 g
SFA 12:00.01 g
SFA 14:00.09 g
SFA 15:00.00 g
SFA 16:01.6 g
SFA 17:00.02 g
SFA 18:00.89 g
SFA 20:00.01 g
SFA 22:00.00 g
SFA 24:00.00 g
Fatty acids, total monounsaturated3.1 g
MUFA 14:10.00 g
MUFA 15:10.00 g
MUFA 16:10.18 g
MUFA 17:10.00 g
MUFA 18:12.9 g
MUFA 18:1 c2.9 g
MUFA 20:10.05 g
MUFA 22:10.00 g
MUFA 22:1 c0.00 g
Fatty acids, total polyunsaturated1.1 g
PUFA 18:20.91 g
PUFA 18:30.04 g
PUFA 18:3 n-3 c,c,c (ALA)0.03 g
PUFA 18:3 n-6 c,c,c0.00 g
PUFA 18:3i0.00 g
PUFA 18:40.00 g
PUFA 20:2 n-6 c,c0.04 g
PUFA 20:30.00 g
PUFA 20:40.09 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.01 g
PUFA 22:6 n-3 (DHA)0.00 g
Fatty acids, total trans0.03 g
Fatty acids, total trans-monoenoic0.03 g
TFA 18:1 t0.03 g
Fatty acids, total trans-polyenoic0.00 g
Cholesterol81.0 mg
Tryptophan0.36 g
Threonine1.3 g
Isoleucine1.4 g
Leucine2.5 g
Lysine2.7 g
Methionine0.83 g
Cystine0.34 g
Phenylalanine1.3 g
Tyrosine1.2 g
Valine1.5 g
Arginine1.9 g
Histidine1.2 g
Alanine1.7 g
Aspartic acid2.8 g
Glutamic acid4.6 g
Glycine1.4 g
Proline1.2 g
Serine1.3 g
Hydroxyproline0.10 g
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg
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