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Beef, New Zealand, imported, variety meats and by-products, liver, raw

Whole food · Beef Products

= 100 g
133 kcal
Calories
20.5 g
Protein
3.6 g
Carbs
4.0 g
Fat
0.00 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water70.4 g
Energy133 kcal
Energy556 kj
Protein20.5 g
Total lipid (fat)4.0 g
Ash1.5 g
Carbohydrate, by difference3.6 g
Fiber, total dietary0.00 g
Total Sugars0.00 g
Calcium, Ca4.0 mg
Iron, Fe8.4 mg
Magnesium, Mg19.0 mg
Phosphorus, P362 mg
Potassium, K327 mg
Sodium, Na53.0 mg
Zinc, Zn3.0 mg
Copper, Cu5.3 mg
Manganese, Mn0.30 mg
Selenium, Se16.5 ug
Vitamin C, total ascorbic acid0.00 mg
Thiamin0.37 mg
Riboflavin2.3 mg
Niacin15.4 mg
Pantothenic acid10.3 mg
Vitamin B-60.43 mg
Vitamin B-1284.5 ug
Vitamin B-12, added0.00 ug
Vitamin A, RAE28319 ug
Retinol28319 ug
Carotene, beta0.00 ug
Carotene, alpha0.00 ug
Cryptoxanthin, beta0.00 ug
Vitamin A, IU94398 iu
Lycopene0.00 ug
Lutein + zeaxanthin0.00 ug
Vitamin E (alpha-tocopherol)1.8 mg
Vitamin E, added0.00 mg
Vitamin D (D2 + D3), International Units1.0 iu
Vitamin D (D2 + D3)0.00 ug
Vitamin D3 (cholecalciferol)0.00 ug
Fatty acids, total saturated1.2 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.00 g
SFA 12:00.00 g
SFA 14:00.02 g
SFA 16:00.34 g
SFA 17:00.04 g
SFA 18:00.77 g
SFA 20:00.00 g
SFA 22:00.01 g
SFA 24:00.01 g
Fatty acids, total monounsaturated0.46 g
MUFA 14:10.00 g
MUFA 15:10.00 g
MUFA 16:10.05 g
MUFA 16:1 c0.03 g
MUFA 17:10.00 g
MUFA 18:10.41 g
MUFA 18:1 c0.34 g
MUFA 20:10.00 g
MUFA 22:10.00 g
MUFA 22:1 c0.00 g
MUFA 24:1 c0.00 g
Fatty acids, total polyunsaturated0.88 g
PUFA 18:20.16 g
PUFA 18:2 n-6 c,c0.14 g
PUFA 18:2 CLAs0.02 g
PUFA 18:30.06 g
PUFA 18:3 n-3 c,c,c (ALA)0.05 g
PUFA 18:3 n-6 c,c,c0.01 g
PUFA 18:40.00 g
PUFA 20:2 n-6 c,c0.01 g
PUFA 20:30.10 g
PUFA 20:3 n-30.00 g
PUFA 20:3 n-60.10 g
PUFA 20:40.19 g
PUFA 20:4 n-60.19 g
PUFA 20:5 n-3 (EPA)0.11 g
PUFA 22:5 n-3 (DPA)0.14 g
PUFA 22:6 n-3 (DHA)0.04 g
Fatty acids, total trans0.08 g
Fatty acids, total trans-monoenoic0.08 g
TFA 16:1 t0.01 g
TFA 18:1 t0.06 g
TFA 18:2 t,t0.00 g
Fatty acids, total trans-polyenoic0.00 g
Cholesterol254 mg
Tryptophan0.21 g
Threonine0.74 g
Isoleucine0.85 g
Leucine1.5 g
Lysine1.6 g
Methionine0.67 g
Phenylalanine0.80 g
Tyrosine0.69 g
Valine0.91 g
Arginine1.3 g
Histidine0.74 g
Alanine1.1 g
Glutamic acid2.9 g
Glycine1.1 g
Proline0.66 g
Serine0.72 g
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg
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