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BANQUET, Salisbury Steak With Gravy, family size, frozen, unprepared

Whole food · Meals, Entrees, and Side Dishes

= 100 g
155 kcal
Calories
6.9 g
Protein
7.0 g
Carbs
11.1 g
Fat
1.0 g
Fiber
0.28 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water73.5 g
Energy155 kcal
Energy650 kj
Protein6.9 g
Total lipid (fat)11.1 g
Ash1.6 g
Carbohydrate, by difference7.0 g
Fiber, total dietary1.0 g
Total Sugars0.28 g
Sucrose0.00 g
Glucose0.28 g
Fructose0.00 g
Lactose0.00 g
Maltose0.00 g
Galactose0.00 g
Starch2.5 g
Calcium, Ca51.0 mg
Iron, Fe0.98 mg
Magnesium, Mg17.0 mg
Phosphorus, P135 mg
Potassium, K142 mg
Sodium, Na517 mg
Zinc, Zn0.73 mg
Copper, Cu0.08 mg
Manganese, Mn0.17 mg
Selenium, Se7.7 ug
Thiamin0.06 mg
Riboflavin0.12 mg
Niacin1.4 mg
Vitamin B-60.14 mg
Folate, total13.0 ug
Folate, food13.0 ug
Vitamin B-120.38 ug
Vitamin E (alpha-tocopherol)0.29 mg
Tocopherol, beta0.00 mg
Tocopherol, gamma0.00 mg
Tocopherol, delta0.00 mg
Tocotrienol, alpha0.00 mg
Tocotrienol, beta0.00 mg
Tocotrienol, gamma0.00 mg
Tocotrienol, delta0.00 mg
Fatty acids, total saturated4.3 g
SFA 4:00.01 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.01 g
SFA 12:00.01 g
SFA 14:00.20 g
SFA 15:00.02 g
SFA 16:02.7 g
SFA 17:00.06 g
SFA 18:01.3 g
SFA 20:00.01 g
SFA 22:00.01 g
SFA 24:00.00 g
Fatty acids, total monounsaturated5.2 g
MUFA 14:10.06 g
MUFA 15:10.00 g
MUFA 16:10.43 g
MUFA 16:1 c0.41 g
MUFA 17:10.04 g
MUFA 18:14.5 g
MUFA 18:1 c4.3 g
MUFA 20:10.11 g
MUFA 22:10.00 g
MUFA 22:1 c0.00 g
MUFA 24:1 c0.00 g
Fatty acids, total polyunsaturated1.7 g
PUFA 18:21.5 g
PUFA 18:2 n-6 c,c1.4 g
PUFA 18:2 CLAs0.03 g
PUFA 18:30.07 g
PUFA 18:3 n-3 c,c,c (ALA)0.06 g
PUFA 18:3 n-6 c,c,c0.00 g
PUFA 18:3i0.00 g
PUFA 18:40.00 g
PUFA 20:2 n-6 c,c0.03 g
PUFA 20:30.02 g
PUFA 20:3 n-30.00 g
PUFA 20:3 n-60.01 g
PUFA 20:40.04 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:40.01 g
PUFA 22:5 n-3 (DPA)0.01 g
PUFA 22:6 n-3 (DHA)0.00 g
Fatty acids, total trans0.29 g
Fatty acids, total trans-monoenoic0.24 g
TFA 16:1 t0.01 g
TFA 18:1 t0.22 g
TFA 22:1 t0.00 g
TFA 18:2 t not further defined0.05 g
Fatty acids, total trans-polyenoic0.05 g
Cholesterol36.0 mg
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