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Bread, oat bran, toasted

Whole food · Baked Products

= 100 g
259 kcal
Calories
11.4 g
Protein
43.7 g
Carbs
4.8 g
Fat
4.9 g
Fiber
8.5 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water38.5 g
Energy259 kcal
Energy1084 kj
Protein11.4 g
Total lipid (fat)4.8 g
Ash1.6 g
Carbohydrate, by difference43.7 g
Fiber, total dietary4.9 g
Total Sugars8.5 g
Calcium, Ca71.0 mg
Iron, Fe3.4 mg
Magnesium, Mg34.0 mg
Phosphorus, P116 mg
Potassium, K123 mg
Sodium, Na387 mg
Zinc, Zn1.1 mg
Copper, Cu0.13 mg
Manganese, Mn0.76 mg
Selenium, Se33.0 ug
Vitamin C, total ascorbic acid0.00 mg
Thiamin0.44 mg
Riboflavin0.34 mg
Niacin4.8 mg
Pantothenic acid0.11 mg
Vitamin B-60.04 mg
Folate, total69.0 ug
Folic acid50.0 ug
Folate, food19.0 ug
Folate, DFE104 ug
Choline, total16.1 mg
Vitamin B-120.00 ug
Vitamin B-12, added0.00 ug
Vitamin A, RAE2.0 ug
Retinol2.0 ug
Carotene, beta0.00 ug
Carotene, alpha0.00 ug
Cryptoxanthin, beta0.00 ug
Vitamin A, IU5.0 iu
Lycopene0.00 ug
Lutein + zeaxanthin48.0 ug
Vitamin E (alpha-tocopherol)0.48 mg
Vitamin E, added0.00 mg
Vitamin D (D2 + D3), International Units0.00 iu
Vitamin D (D2 + D3)0.00 ug
Vitamin K (phylloquinone)1.3 ug
Fatty acids, total saturated0.77 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.00 g
SFA 12:00.00 g
SFA 14:00.01 g
SFA 16:00.58 g
SFA 18:00.17 g
Fatty acids, total monounsaturated1.7 g
MUFA 16:10.03 g
MUFA 18:11.7 g
MUFA 20:10.00 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated1.9 g
PUFA 18:21.7 g
PUFA 18:30.11 g
PUFA 18:40.00 g
PUFA 20:40.00 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.00 g
Cholesterol0.00 mg
Tryptophan0.14 g
Threonine0.33 g
Isoleucine0.44 g
Leucine0.81 g
Lysine0.33 g
Methionine0.20 g
Cystine0.26 g
Phenylalanine0.57 g
Tyrosine0.36 g
Valine0.51 g
Arginine0.49 g
Histidine0.25 g
Alanine0.41 g
Aspartic acid0.60 g
Glutamic acid3.5 g
Glycine0.43 g
Proline1.2 g
Serine0.55 g
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg
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