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Beverages, rich chocolate, powder

Whole food · Beverages

Low fat
Beverages, rich chocolate, powder

Photo: Wikipedia

A rich, dark chocolate powder designed to dissolve into hot milk or water, creating a luxuriously smooth and intensely chocolatey beverage. It delivers a deep, roasted cocoa flavor with a velvety texture, offering a significant carbohydrate and sugar boost per serving.

= 100 g
372 kcal
Calories
0.00 g
Protein
93.0 g
Carbs
0.00 g
Fat
0.00 g
Fiber
81.8 g
Sugar

Calorie split: 0% protein · 100% carbs · 0% fat

↓ Full nutrition

💚 Why it's loved

People love it for its pure, uncomplicated chocolate indulgence and the comforting ritual of stirring up a warm, frothy cup. Its versatility allows it to be the base for everything from a simple drink to a mocha or a dessert sauce.

⚠️ Watch-outs & how to enjoy it better

The high sugar content (over 80g per 100g) can lead to rapid blood-sugar spikes and is a concern for those monitoring sugar intake. To counteract this, pair it with a source of protein or fat (like milk or a handful of nuts) to slow absorption, or use a smaller portion mixed into a larger volume of unsweetened milk.

Key benefits

🍽️ Popular dishes

🌍 Where it's eaten

💡 Did you know?

The process of making a rich powder often involves 'Dutching,' where cocoa beans are treated with an alkaline solution to neutralize their natural acidity, resulting in a darker color and mellower flavor.

Nutrition Facts
Amount Per 100 g
Calories372
% Daily Value*
Total Fat 0.00g0%
Saturated Fat 0.00g0%
Trans Fat 0.00g
Cholesterol 0.00mg0%
Sodium 636mg28%
Total Carbohydrate 93.0g34%
Dietary Fiber 0.00g0%
Total Sugars 81.8g
Protein 0.00g
Vitamin D 9.1mcg45%
Calcium 909mg70%
Iron 16.4mg91%
Potassium 0.00mg0%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Full nutrition (USDA data · scales with serving)

Water1.3 g
Energy372 kcal
Energy1556 kj
Protein0.00 g
Total lipid (fat)0.00 g
Ash5.8 g
Carbohydrate, by difference93.0 g
Fiber, total dietary0.00 g
Total Sugars81.8 g
Calcium, Ca909 mg
Iron, Fe16.4 mg
Magnesium, Mg218 mg
Phosphorus, P0.00 mg
Potassium, K0.00 mg
Sodium, Na636 mg
Zinc, Zn13.6 mg
Copper, Cu1.8 mg
Selenium, Se0.00 ug
Vitamin C, total ascorbic acid54.5 mg
Thiamin1.4 mg
Riboflavin0.00 mg
Niacin18.2 mg
Pantothenic acid0.00 mg
Vitamin B-61.8 mg
Folate, total0.00 ug
Folic acid0.00 ug
Folate, food0.00 ug
Folate, DFE0.00 ug
Choline, total0.00 mg
Vitamin B-120.00 ug
Vitamin B-12, added0.00 ug
Vitamin A, RAE1365 ug
Retinol1365 ug
Carotene, beta0.00 ug
Carotene, alpha0.00 ug
Cryptoxanthin, beta0.00 ug
Vitamin A, IU4545 iu
Lycopene0.00 ug
Lutein + zeaxanthin0.00 ug
Vitamin E (alpha-tocopherol)12.3 mg
Vitamin E, added12.3 mg
Vitamin D (D2 + D3), International Units364 iu
Vitamin D (D2 + D3)9.1 ug
Vitamin D2 (ergocalciferol)0.00 ug
Vitamin D3 (cholecalciferol)9.1 ug
Vitamin K (phylloquinone)0.00 ug
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg

Fat & fatty acid profile (per 100g)

Fatty acids, total saturated0.00 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.00 g
SFA 12:00.00 g
SFA 14:00.00 g
SFA 16:00.00 g
SFA 18:00.00 g
Fatty acids, total monounsaturated0.00 g
MUFA 16:10.00 g
MUFA 18:10.00 g
MUFA 20:10.00 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated0.00 g
PUFA 18:20.00 g
PUFA 18:30.00 g
PUFA 18:40.00 g
PUFA 20:40.00 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.00 g
Fatty acids, total trans0.00 g
Cholesterol0.00 mg

Amino acid profile (per 100g)

Estimated from Beverages, carbonated, tonic water — USDA does not publish this profile for Beverages.

Tryptophan0.00 g
Threonine0.00 g
Isoleucine0.00 g
Leucine0.00 g
Lysine0.00 g
Methionine0.00 g
Cystine0.00 g
Phenylalanine0.00 g
Tyrosine0.00 g
Valine0.00 g
Arginine0.00 g
Histidine0.00 g
Alanine0.00 g
Aspartic acid0.00 g
Glutamic acid0.00 g
Glycine0.00 g
Proline0.00 g
Serine0.00 g

FAQ

How is this different from regular cocoa powder?
This is a pre-mixed beverage powder, typically containing cocoa, sugar, and sometimes milk solids or stabilizers. Unsweetened cocoa powder is pure ground cocoa and is not sweet on its own.

Can I use it for baking?
Yes, but remember it contains significant sugar. You may need to reduce the sugar called for in your recipe to balance the sweetness.

Why does it sometimes clump?
The sugar and cocoa particles can absorb moisture from the air. Sifting the powder before use or making a smooth paste with a small amount of warm liquid first can prevent lumps.

Nutrient density (calculated · NRF9.3)

100
Excellent nutrient density — rich in vitamin A, vitamin C, vitamin E, calcium, iron
Nutrient Rich Foods index: beneficial nutrients (protein, fiber, vitamins, minerals) minus saturated fat, added sugar & sodium, per 100 kcal.

NRF9.3 index — Fulgoni, Keast & Drewnowski, 2009. Computed from USDA nutrients.

Weight-loss friendliness (composite index)

0
Low for weight loss
Energy density 3.72 kcal/g · 0% calories from protein · 0.0 g fiber · 81.8 g sugar per 100 g.

Composite of energy density (Rolls et al., 1999), protein & fiber satiety, minus sugar. A calculated heuristic — ranks satiety-per-calorie, not a clinical measure.

Dietary load (calculated from USDA values)

-17.5
Alkaline-forming — PRAL -17.5 mEq / 100 g
Potential renal acid load. Positive = acid-forming, negative = alkaline-forming.

Sodium:potassium per WHO potassium guidance. Computed from USDA nutrients.

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