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Pie, egg custard, commercially prepared

Whole food · Baked Products

= 100 g
210 kcal
Calories
5.5 g
Protein
20.8 g
Carbs
11.6 g
Fat
1.6 g
Fiber
11.6 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water60.9 g
Energy210 kcal
Energy879 kj
Protein5.5 g
Total lipid (fat)11.6 g
Ash1.3 g
Carbohydrate, by difference20.8 g
Fiber, total dietary1.6 g
Total Sugars11.6 g
Calcium, Ca80.0 mg
Iron, Fe0.58 mg
Magnesium, Mg11.0 mg
Phosphorus, P112 mg
Potassium, K106 mg
Sodium, Na275 mg
Zinc, Zn0.52 mg
Copper, Cu0.02 mg
Manganese, Mn0.06 mg
Selenium, Se7.1 ug
Vitamin C, total ascorbic acid0.60 mg
Thiamin0.04 mg
Riboflavin0.21 mg
Niacin0.29 mg
Pantothenic acid0.66 mg
Vitamin B-60.05 mg
Folate, total20.0 ug
Folic acid0.00 ug
Folate, food20.0 ug
Folate, DFE20.0 ug
Choline, total38.0 mg
Vitamin B-120.43 ug
Vitamin B-12, added0.00 ug
Vitamin A, RAE57.0 ug
Retinol57.0 ug
Carotene, beta9.0 ug
Carotene, alpha0.00 ug
Cryptoxanthin, beta1.0 ug
Vitamin A, IU232 iu
Lycopene0.00 ug
Lutein + zeaxanthin50.0 ug
Vitamin E (alpha-tocopherol)0.94 mg
Vitamin E, added0.00 mg
Vitamin D (D2 + D3), International Units34.0 iu
Vitamin D (D2 + D3)0.80 ug
Vitamin K (phylloquinone)3.2 ug
Fatty acids, total saturated2.3 g
SFA 4:00.02 g
SFA 6:00.01 g
SFA 8:00.01 g
SFA 10:00.02 g
SFA 12:00.02 g
SFA 14:00.09 g
SFA 16:01.5 g
SFA 18:00.69 g
Fatty acids, total monounsaturated4.8 g
MUFA 16:10.10 g
MUFA 18:14.7 g
MUFA 20:10.00 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated3.7 g
PUFA 18:23.4 g
PUFA 18:30.25 g
PUFA 18:40.00 g
PUFA 20:40.02 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.01 g
Cholesterol33.0 mg
Tryptophan0.07 g
Threonine0.23 g
Isoleucine0.28 g
Leucine0.46 g
Lysine0.35 g
Methionine0.14 g
Cystine0.10 g
Phenylalanine0.27 g
Tyrosine0.21 g
Valine0.32 g
Arginine0.25 g
Histidine0.13 g
Alanine0.23 g
Aspartic acid0.42 g
Glutamic acid1.1 g
Glycine0.16 g
Proline0.40 g
Serine0.33 g
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg
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