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Collards, fresh, cooked, fat added, NS as to fat type

Common food

= 100 g
58.0 kcal
Calories
3.1 g
Protein
5.7 g
Carbs
3.4 g
Fat
4.2 g
Fiber
0.48 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water86.1 g
Energy58.0 kcal
Protein3.1 g
Total lipid (fat)3.4 g
Carbohydrate, by difference5.7 g
Fiber, total dietary4.2 g
Total Sugars0.48 g
Calcium, Ca242 mg
Iron, Fe0.49 mg
Magnesium, Mg28.0 mg
Phosphorus, P26.0 mg
Potassium, K222 mg
Sodium, Na148 mg
Zinc, Zn0.22 mg
Copper, Cu0.05 mg
Selenium, Se1.4 ug
Vitamin C, total ascorbic acid25.7 mg
Thiamin0.05 mg
Riboflavin0.13 mg
Niacin0.73 mg
Vitamin B-60.18 mg
Folate, total101 ug
Folic acid0.00 ug
Folate, food101 ug
Folate, DFE101 ug
Choline, total24.4 mg
Vitamin B-120.00 ug
Vitamin B-12, added0.00 ug
Vitamin A, RAE260 ug
Retinol12.0 ug
Carotene, beta2963 ug
Carotene, alpha14.0 ug
Cryptoxanthin, beta28.0 ug
Lycopene0.00 ug
Lutein + zeaxanthin4275 ug
Vitamin E (alpha-tocopherol)2.8 mg
Vitamin E, added0.00 mg
Vitamin D (D2 + D3)0.00 ug
Vitamin K (phylloquinone)457 ug
Fatty acids, total saturated0.77 g
SFA 4:00.02 g
SFA 6:00.01 g
SFA 8:00.01 g
SFA 10:00.02 g
SFA 12:00.02 g
SFA 14:00.07 g
SFA 16:00.44 g
SFA 18:00.15 g
Fatty acids, total monounsaturated1.0 g
MUFA 16:10.01 g
MUFA 18:10.96 g
MUFA 20:10.01 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated0.99 g
PUFA 18:20.78 g
PUFA 18:30.20 g
PUFA 18:40.00 g
PUFA 20:40.00 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.00 g
Cholesterol2.0 mg
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg
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