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Chicken breast, oven-roasted, fat-free, sliced

Whole food · Sausages and Luncheon Meats

= 100 g
79.0 kcal
Calories
16.8 g
Protein
2.2 g
Carbs
0.39 g
Fat
0.00 g
Fiber
0.10 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water76.7 g
Energy79.0 kcal
Energy332 kj
Protein16.8 g
Total lipid (fat)0.39 g
Ash3.9 g
Carbohydrate, by difference2.2 g
Fiber, total dietary0.00 g
Total Sugars0.10 g
Calcium, Ca6.0 mg
Iron, Fe0.32 mg
Magnesium, Mg9.0 mg
Phosphorus, P60.0 mg
Potassium, K67.0 mg
Sodium, Na1087 mg
Zinc, Zn0.30 mg
Copper, Cu0.03 mg
Manganese, Mn0.04 mg
Selenium, Se7.6 ug
Vitamin C, total ascorbic acid0.00 mg
Thiamin0.02 mg
Riboflavin0.03 mg
Niacin3.4 mg
Pantothenic acid0.24 mg
Vitamin B-60.15 mg
Folate, total1.0 ug
Folic acid0.00 ug
Folate, food1.0 ug
Folate, DFE1.0 ug
Vitamin B-120.09 ug
Vitamin A, RAE0.00 ug
Retinol0.00 ug
Carotene, beta0.00 ug
Carotene, alpha0.00 ug
Cryptoxanthin, beta0.00 ug
Vitamin A, IU0.00 iu
Lycopene0.00 ug
Lutein + zeaxanthin0.00 ug
Vitamin K (phylloquinone)0.00 ug
Fatty acids, total saturated0.13 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.00 g
SFA 12:00.00 g
SFA 14:00.00 g
SFA 16:00.09 g
SFA 18:00.03 g
Fatty acids, total monounsaturated0.12 g
MUFA 16:10.01 g
MUFA 18:10.10 g
MUFA 20:10.00 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated0.07 g
PUFA 18:20.06 g
PUFA 18:30.00 g
PUFA 18:40.00 g
PUFA 20:40.01 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.00 g
Cholesterol36.0 mg
Tryptophan0.18 g
Threonine0.69 g
Isoleucine0.81 g
Leucine1.2 g
Lysine1.3 g
Methionine0.44 g
Cystine0.23 g
Phenylalanine0.65 g
Tyrosine0.53 g
Valine0.81 g
Arginine1.1 g
Histidine0.48 g
Alanine1.0 g
Aspartic acid1.5 g
Glutamic acid2.4 g
Glycine1.2 g
Proline0.88 g
Serine0.60 g
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg
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