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Broccoli, cauliflower and carrots, cooked, no added fat

Common food

= 100 g
28.0 kcal
Calories
1.8 g
Protein
5.6 g
Carbs
0.34 g
Fat
3.0 g
Fiber
2.2 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water91.4 g
Energy28.0 kcal
Protein1.8 g
Total lipid (fat)0.34 g
Carbohydrate, by difference5.6 g
Fiber, total dietary3.0 g
Total Sugars2.2 g
Calcium, Ca28.0 mg
Iron, Fe0.52 mg
Magnesium, Mg11.0 mg
Phosphorus, P35.0 mg
Potassium, K157 mg
Sodium, Na146 mg
Zinc, Zn0.25 mg
Copper, Cu0.05 mg
Selenium, Se0.60 ug
Vitamin C, total ascorbic acid24.5 mg
Thiamin0.04 mg
Riboflavin0.06 mg
Niacin0.39 mg
Vitamin B-60.10 mg
Folate, total36.0 ug
Folic acid0.00 ug
Folate, food36.0 ug
Folate, DFE36.0 ug
Choline, total19.4 mg
Vitamin B-120.00 ug
Vitamin B-12, added0.00 ug
Vitamin A, RAE298 ug
Retinol0.00 ug
Carotene, beta2925 ug
Carotene, alpha1241 ug
Cryptoxanthin, beta0.00 ug
Lycopene0.00 ug
Lutein + zeaxanthin597 ug
Vitamin E (alpha-tocopherol)0.79 mg
Vitamin E, added0.00 mg
Vitamin D (D2 + D3)0.00 ug
Vitamin K (phylloquinone)37.8 ug
Fatty acids, total saturated0.06 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.00 g
SFA 12:00.00 g
SFA 14:00.00 g
SFA 16:00.05 g
SFA 18:00.00 g
Fatty acids, total monounsaturated0.02 g
MUFA 16:10.00 g
MUFA 18:10.02 g
MUFA 20:10.00 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated0.16 g
PUFA 18:20.11 g
PUFA 18:30.06 g
PUFA 18:40.00 g
PUFA 20:40.00 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.00 g
Cholesterol0.00 mg
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg
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