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Shrimp and vegetables in sauce with noodles, diet frozen meal

Common food

= 100 g
91.0 kcal
Calories
5.3 g
Protein
13.4 g
Carbs
1.7 g
Fat
1.5 g
Fiber
1.9 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water78.1 g
Energy91.0 kcal
Protein5.3 g
Total lipid (fat)1.7 g
Carbohydrate, by difference13.4 g
Fiber, total dietary1.5 g
Total Sugars1.9 g
Calcium, Ca32.0 mg
Iron, Fe0.90 mg
Magnesium, Mg15.0 mg
Phosphorus, P58.0 mg
Potassium, K87.0 mg
Sodium, Na456 mg
Zinc, Zn0.54 mg
Copper, Cu0.09 mg
Selenium, Se15.7 ug
Vitamin C, total ascorbic acid7.1 mg
Thiamin0.10 mg
Riboflavin0.08 mg
Niacin0.84 mg
Vitamin B-60.05 mg
Folate, total32.0 ug
Folic acid21.0 ug
Folate, food12.0 ug
Folate, DFE47.0 ug
Choline, total18.5 mg
Vitamin B-120.11 ug
Vitamin B-12, added0.00 ug
Vitamin A, RAE129 ug
Retinol5.0 ug
Carotene, beta1210 ug
Carotene, alpha518 ug
Cryptoxanthin, beta10.0 ug
Lycopene0.00 ug
Lutein + zeaxanthin164 ug
Vitamin E (alpha-tocopherol)0.55 mg
Vitamin E, added0.00 mg
Vitamin D (D2 + D3)0.00 ug
Vitamin K (phylloquinone)8.0 ug
Fatty acids, total saturated0.49 g
SFA 4:00.01 g
SFA 6:00.01 g
SFA 8:00.01 g
SFA 10:00.01 g
SFA 12:00.02 g
SFA 14:00.05 g
SFA 16:00.28 g
SFA 18:00.08 g
Fatty acids, total monounsaturated0.32 g
MUFA 16:10.01 g
MUFA 18:10.30 g
MUFA 20:10.00 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated0.55 g
PUFA 18:20.42 g
PUFA 18:30.03 g
PUFA 18:40.00 g
PUFA 20:40.01 g
PUFA 20:5 n-3 (EPA)0.04 g
PUFA 22:5 n-3 (DPA)0.01 g
PUFA 22:6 n-3 (DHA)0.04 g
Cholesterol37.0 mg
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg
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