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Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, gravy

Common food

= 100 g
115 kcal
Calories
8.1 g
Protein
4.5 g
Carbs
7.3 g
Fat
1.0 g
Fiber
1.0 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water78.9 g
Energy115 kcal
Protein8.1 g
Total lipid (fat)7.3 g
Carbohydrate, by difference4.5 g
Fiber, total dietary1.0 g
Total Sugars1.0 g
Calcium, Ca17.0 mg
Iron, Fe0.82 mg
Magnesium, Mg10.0 mg
Phosphorus, P67.0 mg
Potassium, K130 mg
Sodium, Na310 mg
Zinc, Zn1.4 mg
Copper, Cu0.04 mg
Selenium, Se7.8 ug
Vitamin C, total ascorbic acid6.6 mg
Thiamin0.04 mg
Riboflavin0.08 mg
Niacin1.5 mg
Vitamin B-60.14 mg
Folate, total14.0 ug
Folic acid0.00 ug
Folate, food14.0 ug
Folate, DFE14.0 ug
Choline, total32.8 mg
Vitamin B-120.40 ug
Vitamin B-12, added0.00 ug
Vitamin A, RAE140 ug
Retinol0.00 ug
Carotene, beta1368 ug
Carotene, alpha581 ug
Cryptoxanthin, beta0.00 ug
Lycopene0.00 ug
Lutein + zeaxanthin276 ug
Vitamin E (alpha-tocopherol)1.3 mg
Vitamin E, added0.00 mg
Vitamin D (D2 + D3)0.00 ug
Vitamin K (phylloquinone)20.4 ug
Fatty acids, total saturated1.6 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.00 g
SFA 12:00.01 g
SFA 14:00.07 g
SFA 16:01.1 g
SFA 18:00.40 g
Fatty acids, total monounsaturated3.0 g
MUFA 16:10.16 g
MUFA 18:12.8 g
MUFA 20:10.04 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated1.8 g
PUFA 18:21.6 g
PUFA 18:30.21 g
PUFA 18:40.00 g
PUFA 20:40.01 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.00 g
Cholesterol23.0 mg
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg
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