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Summer squash, yellow or green, fresh, cooked, no added fat

Common food

= 100 g
21.0 kcal
Calories
1.3 g
Protein
4.1 g
Carbs
0.35 g
Fat
1.2 g
Fiber
3.2 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water93.2 g
Energy21.0 kcal
Protein1.3 g
Total lipid (fat)0.35 g
Carbohydrate, by difference4.1 g
Fiber, total dietary1.2 g
Total Sugars3.2 g
Calcium, Ca22.0 mg
Iron, Fe0.48 mg
Magnesium, Mg22.0 mg
Phosphorus, P41.0 mg
Potassium, K283 mg
Sodium, Na142 mg
Zinc, Zn0.36 mg
Copper, Cu0.09 mg
Selenium, Se0.20 ug
Vitamin C, total ascorbic acid18.5 mg
Thiamin0.05 mg
Riboflavin0.07 mg
Niacin0.50 mg
Vitamin B-60.14 mg
Folate, total21.0 ug
Folic acid0.00 ug
Folate, food21.0 ug
Folate, DFE21.0 ug
Choline, total9.7 mg
Vitamin B-120.00 ug
Vitamin B-12, added0.00 ug
Vitamin A, RAE10.0 ug
Retinol0.00 ug
Carotene, beta117 ug
Carotene, alpha0.00 ug
Cryptoxanthin, beta0.00 ug
Lycopene0.00 ug
Lutein + zeaxanthin1346 ug
Vitamin E (alpha-tocopherol)0.15 mg
Vitamin E, added0.00 mg
Vitamin D (D2 + D3)0.00 ug
Vitamin K (phylloquinone)4.4 ug
Fatty acids, total saturated0.10 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.01 g
SFA 12:00.00 g
SFA 14:00.00 g
SFA 16:00.07 g
SFA 18:00.01 g
Fatty acids, total monounsaturated0.01 g
MUFA 16:10.00 g
MUFA 18:10.01 g
MUFA 20:10.00 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated0.10 g
PUFA 18:20.04 g
PUFA 18:30.06 g
PUFA 18:40.00 g
PUFA 20:40.00 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.00 g
Cholesterol0.00 mg
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg
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