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Shrimp and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, no sauce

Common food

= 100 g
118 kcal
Calories
9.3 g
Protein
3.8 g
Carbs
7.3 g
Fat
1.6 g
Fiber
1.4 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water78.3 g
Energy118 kcal
Protein9.3 g
Total lipid (fat)7.3 g
Carbohydrate, by difference3.8 g
Fiber, total dietary1.6 g
Total Sugars1.4 g
Calcium, Ca51.0 mg
Iron, Fe0.41 mg
Magnesium, Mg20.0 mg
Phosphorus, P133 mg
Potassium, K146 mg
Sodium, Na59.0 mg
Zinc, Zn0.76 mg
Copper, Cu0.13 mg
Selenium, Se18.7 ug
Vitamin C, total ascorbic acid10.5 mg
Thiamin0.03 mg
Riboflavin0.04 mg
Niacin1.2 mg
Vitamin B-60.14 mg
Folate, total25.0 ug
Folic acid0.00 ug
Folate, food25.0 ug
Folate, DFE25.0 ug
Choline, total56.3 mg
Vitamin B-120.62 ug
Vitamin B-12, added0.00 ug
Vitamin A, RAE255 ug
Retinol33.0 ug
Carotene, beta2173 ug
Carotene, alpha923 ug
Cryptoxanthin, beta0.00 ug
Lycopene0.00 ug
Lutein + zeaxanthin438 ug
Vitamin E (alpha-tocopherol)2.6 mg
Vitamin E, added0.00 mg
Vitamin D (D2 + D3)0.00 ug
Vitamin K (phylloquinone)31.7 ug
Fatty acids, total saturated1.1 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.00 g
SFA 12:00.01 g
SFA 14:00.01 g
SFA 16:00.75 g
SFA 18:00.24 g
Fatty acids, total monounsaturated2.9 g
MUFA 16:10.04 g
MUFA 18:12.7 g
MUFA 20:10.05 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated2.8 g
PUFA 18:22.3 g
PUFA 18:30.31 g
PUFA 18:40.00 g
PUFA 20:40.03 g
PUFA 20:5 n-3 (EPA)0.05 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.05 g
Cholesterol78.0 mg
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg
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