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Ham or pork, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce

Common food

= 100 g
125 kcal
Calories
6.5 g
Protein
13.8 g
Carbs
5.0 g
Fat
1.5 g
Fiber
1.6 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water73.4 g
Energy125 kcal
Protein6.5 g
Total lipid (fat)5.0 g
Carbohydrate, by difference13.8 g
Fiber, total dietary1.5 g
Total Sugars1.6 g
Calcium, Ca18.0 mg
Iron, Fe1.2 mg
Magnesium, Mg19.0 mg
Phosphorus, P81.0 mg
Potassium, K182 mg
Sodium, Na314 mg
Zinc, Zn0.74 mg
Copper, Cu0.09 mg
Selenium, Se15.6 ug
Vitamin C, total ascorbic acid5.7 mg
Thiamin0.28 mg
Riboflavin0.13 mg
Niacin2.0 mg
Vitamin B-60.14 mg
Folate, total46.0 ug
Folic acid34.0 ug
Folate, food12.0 ug
Folate, DFE70.0 ug
Choline, total29.4 mg
Vitamin B-120.14 ug
Vitamin B-12, added0.00 ug
Vitamin A, RAE88.0 ug
Retinol3.0 ug
Carotene, beta851 ug
Carotene, alpha332 ug
Cryptoxanthin, beta1.0 ug
Lycopene3703 ug
Lutein + zeaxanthin181 ug
Vitamin E (alpha-tocopherol)1.2 mg
Vitamin E, added0.00 mg
Vitamin D (D2 + D3)0.10 ug
Vitamin K (phylloquinone)12.5 ug
Fatty acids, total saturated1.0 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.00 g
SFA 12:00.00 g
SFA 14:00.02 g
SFA 16:00.71 g
SFA 18:00.26 g
Fatty acids, total monounsaturated2.0 g
MUFA 16:10.07 g
MUFA 18:11.9 g
MUFA 20:10.03 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated1.4 g
PUFA 18:21.3 g
PUFA 18:30.14 g
PUFA 18:40.00 g
PUFA 20:40.01 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.00 g
Cholesterol24.0 mg
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg
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