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Candies, hard, dietetic or low calorie (sorbitol)

Whole food · Sweets

Low fatLow sugar
Candies, hard, dietetic or low calorie (sorbitol)

Photo: Wikipedia

A glassy, translucent hard candy that shatters with a satisfying crack, offering a clean, intense sweetness without the sugar. Its nutrition profile is defined by sorbitol, a sugar alcohol that provides the bulk of its 98.6g of carbohydrates per 100g while contributing zero sugar or fat.

= 100 g
394 kcal
Calories
0.00 g
Protein
98.6 g
Carbs
0.00 g
Fat
0.00 g
Fiber
0.00 g
Sugar

Calorie split: 0% protein · 100% carbs · 0% fat

↓ Full nutrition

💚 Why it's loved

People love the pure, uncomplicated sweetness and the satisfying, long-lasting texture that makes it a perfect treat for savoring. It's a nostalgic staple in candy dishes and a reliable option for those managing sugar intake.

⚠️ Watch-outs & how to enjoy it better

Sorbitol is a sugar alcohol with a laxative effect; consuming more than 20-30 grams in a single sitting can cause digestive discomfort like bloating and diarrhea. To counteract this, practice strict portion control—stick to a single piece—and avoid consuming it on an empty stomach.

Key benefits

🍽️ Popular dishes

🌍 Where it's eaten

💡 Did you know?

Sorbitol is naturally found in many fruits, including apples, pears, and prunes, but the sorbitol in dietetic candy is typically produced by the hydrogenation of corn syrup.

Nutrition Facts
Amount Per 100 g
Calories394
% Daily Value*
Total Fat 0.00g0%
Saturated Fat 0.00g0%
Trans Fat —
Cholesterol 0.00mg0%
Sodium 0.00mg0%
Total Carbohydrate 98.6g36%
Dietary Fiber 0.00g0%
Total Sugars 0.00g
Protein 0.00g
Vitamin D 0.00mcg0%
Calcium 0.00mg0%
Iron 0.00mg0%
Potassium 0.00mg0%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Full nutrition (USDA data · scales with serving)

Water1.4 g
Energy394 kcal
Energy1650 kj
Protein0.00 g
Total lipid (fat)0.00 g
Ash0.00 g
Carbohydrate, by difference98.6 g
Fiber, total dietary0.00 g
Total Sugars0.00 g
Calcium, Ca0.00 mg
Iron, Fe0.00 mg
Magnesium, Mg0.00 mg
Phosphorus, P0.00 mg
Potassium, K0.00 mg
Sodium, Na0.00 mg
Zinc, Zn0.00 mg
Copper, Cu0.00 mg
Selenium, Se0.60 ug
Vitamin C, total ascorbic acid0.00 mg
Thiamin0.00 mg
Riboflavin0.00 mg
Niacin0.00 mg
Vitamin B-60.00 mg
Folate, total0.00 ug
Folic acid0.00 ug
Folate, food0.00 ug
Folate, DFE0.00 ug
Choline, total0.00 mg
Vitamin B-120.00 ug
Vitamin B-12, added0.00 ug
Vitamin A, RAE0.00 ug
Retinol0.00 ug
Carotene, beta0.00 ug
Carotene, alpha0.00 ug
Cryptoxanthin, beta0.00 ug
Vitamin A, IU0.00 iu
Lycopene0.00 ug
Lutein + zeaxanthin0.00 ug
Vitamin E (alpha-tocopherol)0.00 mg
Vitamin E, added0.00 mg
Vitamin D (D2 + D3), International Units0.00 iu
Vitamin D (D2 + D3)0.00 ug
Vitamin K (phylloquinone)0.00 ug
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg

Fat & fatty acid profile (per 100g)

Fatty acids, total saturated0.00 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.00 g
SFA 12:00.00 g
SFA 14:00.00 g
SFA 16:00.00 g
SFA 18:00.00 g
Fatty acids, total monounsaturated0.00 g
MUFA 16:10.00 g
MUFA 18:10.00 g
MUFA 20:10.00 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated0.00 g
PUFA 18:20.00 g
PUFA 18:30.00 g
PUFA 18:40.00 g
PUFA 20:40.00 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.00 g
Cholesterol0.00 mg

Amino acid profile (per 100g)

Estimated from Candies, honey-combed, with peanut butter — USDA does not publish this profile for Candies.

Tryptophan0.09 g
Threonine0.21 g
Isoleucine0.24 g
Leucine0.61 g
Lysine0.27 g
Methionine0.10 g
Cystine0.09 g
Phenylalanine0.47 g
Tyrosine0.33 g
Valine0.31 g
Arginine1.1 g
Histidine0.22 g
Alanine0.36 g
Aspartic acid1.2 g
Glutamic acid2.0 g
Glycine0.56 g
Proline0.55 g
Serine0.58 g

FAQ

Is this candy safe for diabetics?
Yes, sorbitol is a sugar alcohol with a very low glycemic index, making it a common sweetener in diabetic-friendly foods. It does not cause the rapid blood sugar spikes associated with table sugar.

Why is it labeled 'dietetic' or 'low calorie'?
Sorbitol has about 2.6 calories per gram, compared to 4 calories per gram for sugar. This lower caloric density, combined with its sugar-free nature, qualifies it for these labels.

Can I eat as much as I want since it's sugar-free?
No. The primary risk is gastrointestinal distress from overconsumption. The FDA requires a warning on products containing more than 10% sorbitol: 'Excess consumption may have a laxative effect.'

Nutrient density (calculated · NRF9.3)

0
Low nutrient density
Nutrient Rich Foods index: beneficial nutrients (protein, fiber, vitamins, minerals) minus saturated fat, added sugar & sodium, per 100 kcal.

NRF9.3 index — Fulgoni, Keast & Drewnowski, 2009. Computed from USDA nutrients.

Weight-loss friendliness (composite index)

11
Low for weight loss
Energy density 3.94 kcal/g · 0% calories from protein · 0.0 g fiber · 0.0 g sugar per 100 g.

Composite of energy density (Rolls et al., 1999), protein & fiber satiety, minus sugar. A calculated heuristic — ranks satiety-per-calorie, not a clinical measure.

Dietary load (calculated from USDA values)

+0.0
Acid-forming — PRAL 0.0 mEq / 100 g
Potential renal acid load. Positive = acid-forming, negative = alkaline-forming.

Sodium:potassium per WHO potassium guidance. Computed from USDA nutrients.

Related foods

Sugars, granulated385 kcalIce creams, vanilla207 kcalCandies, milk chocolate535 kcal