DOMINO'S 14" Sausage Pizza, Ultimate Deep Dish Crust
Whole food · Fast Foods
Photo: Wikipedia
This is a slice of Domino's signature Ultimate Deep Dish pizza, featuring a thick, buttery, and slightly chewy crust that provides a sturdy base for a generous layer of tomato sauce, melted mozzarella cheese, and savory Italian sausage. The bite offers a rich, savory flavor profile with the salty, spiced sausage balancing the tangy sauce and creamy cheese. Nutritionally, a 100g serving provides a substantial 11g of protein from the meat and cheese, but is also energy-dense with 277 calories.
💚 Why it's loved
People love it for the comforting, indulgent combination of a thick, buttery crust, gooey cheese, and the robust, savory flavor of the seasoned sausage, making it a classic crowd-pleaser. It's a go-to for casual gatherings and a reliable comfort food that delivers a satisfying, hearty experience.
⚠️ Watch-outs & how to enjoy it better
The deep-dish style is very calorie-dense and high in sodium, which can contribute to bloating and is a concern for those managing blood pressure or blood sugar levels. To counteract this, pair a single slice with a large side salad with vinaigrette to add volume and fiber, and drink plenty of water to help manage sodium intake.
Key benefits
- High in protein for muscle maintenance
- Provides quick energy from carbohydrates
- Source of calcium from cheese
- Contains iron from the sausage
- Satisfying and filling due to fat and fiber content
🍽️ Popular dishes
🌍 Where it's eaten
💡 Did you know?
The 'deep dish' style was invented in Chicago in 1943, specifically to accommodate more toppings and cheese than a traditional thin-crust pizza, essentially reversing the order of ingredients with cheese on the bottom and sauce on top.
Full nutrition (scales with serving)
| Water | 43.1 g |
| Energy | 277 kcal |
| Energy | 1159 kj |
| Protein | 11.0 g |
| Total lipid (fat) | 12.0 g |
| Ash | 2.6 g |
| Carbohydrate, by difference | 31.2 g |
| Fiber, total dietary | 2.6 g |
| Total Sugars | 3.8 g |
| Sucrose | 0.30 g |
| Glucose | 0.50 g |
| Fructose | 0.83 g |
| Lactose | 0.67 g |
| Maltose | 1.4 g |
| Galactose | 0.08 g |
| Starch | 24.7 g |
| Calcium, Ca | 154 mg |
| Iron, Fe | 2.5 mg |
| Magnesium, Mg | 24.0 mg |
| Phosphorus, P | 207 mg |
| Potassium, K | 188 mg |
| Sodium, Na | 677 mg |
| Zinc, Zn | 1.3 mg |
| Copper, Cu | 0.11 mg |
| Manganese, Mn | 0.27 mg |
| Selenium, Se | 19.5 ug |
| Vitamin C, total ascorbic acid | 0.40 mg |
| Thiamin | 0.37 mg |
| Riboflavin | 0.18 mg |
| Niacin | 3.3 mg |
| Vitamin B-6 | 0.05 mg |
| Vitamin B-12 | 0.50 ug |
| Fatty acids, total saturated | 4.8 g |
| SFA 4:0 | 0.08 g |
| SFA 6:0 | 0.07 g |
| SFA 8:0 | 0.05 g |
| SFA 10:0 | 0.12 g |
| SFA 12:0 | 0.15 g |
| SFA 14:0 | 0.54 g |
| SFA 15:0 | 0.05 g |
| SFA 16:0 | 2.5 g |
| SFA 17:0 | 0.05 g |
| SFA 18:0 | 1.1 g |
| SFA 20:0 | 0.03 g |
| SFA 22:0 | 0.02 g |
| SFA 24:0 | 0.01 g |
| Fatty acids, total monounsaturated | 3.6 g |
| MUFA 14:1 | 0.04 g |
| MUFA 15:1 | 0.00 g |
| MUFA 16:1 | 0.17 g |
| MUFA 16:1 c | 0.15 g |
| MUFA 17:1 | 0.02 g |
| MUFA 18:1 | 3.3 g |
| MUFA 18:1 c | 3.1 g |
| MUFA 20:1 | 0.06 g |
| MUFA 22:1 | 0.00 g |
| MUFA 22:1 c | 0.00 g |
| MUFA 24:1 c | 0.00 g |
| Fatty acids, total polyunsaturated | 2.7 g |
| PUFA 18:2 | 2.4 g |
| PUFA 18:2 n-6 c,c | 2.3 g |
| PUFA 18:2 CLAs | 0.04 g |
| PUFA 18:3 | 0.26 g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.25 g |
| PUFA 18:3 n-6 c,c,c | 0.00 g |
| PUFA 18:4 | 0.00 g |
| PUFA 20:2 n-6 c,c | 0.03 g |
| PUFA 20:3 | 0.02 g |
| PUFA 20:3 n-3 | 0.00 g |
| PUFA 20:3 n-6 | 0.01 g |
| PUFA 20:4 | 0.02 g |
| PUFA 20:5 n-3 (EPA) | 0.00 g |
| PUFA 22:4 | 0.01 g |
| PUFA 22:5 n-3 (DPA) | 0.01 g |
| PUFA 22:6 n-3 (DHA) | 0.00 g |
| Fatty acids, total trans | 0.26 g |
| Fatty acids, total trans-monoenoic | 0.20 g |
| TFA 16:1 t | 0.02 g |
| TFA 18:1 t | 0.18 g |
| TFA 22:1 t | 0.00 g |
| TFA 18:2 t not further defined | 0.06 g |
| Fatty acids, total trans-polyenoic | 0.06 g |
| Cholesterol | 23.0 mg |
FAQ
Is this pizza a good source of protein?
Yes, a 100g serving contains about 11g of protein, primarily from the sausage and mozzarella cheese, making it a reasonably protein-rich meal option.
Why is the crust so thick and buttery?
The 'Ultimate Deep Dish' crust is a trademarked style from Domino's, designed to be a rich, buttery, and flaky pastry-like base that can hold a large amount of toppings without becoming soggy.
How does the nutrition compare to a thin-crust pizza?
A deep-dish slice is significantly more calorie-dense and higher in fat and carbohydrates per gram than a thin-crust counterpart, due to the thicker, enriched dough and greater volume of cheese and sauce.