Sausage and Pepperoni Pizza

Sausage and Pepperoni Pizza recipe videos

Sausage and Pepperoni Pizza is a classic American-style pizza featuring a savory combination of seasoned Italian sausage slices and spicy pepperoni, typically layered over a tomato-based sauce and melted mozzarella cheese. It originated in the United States, evolving from traditional Italian pizza with the addition of popular cured meats.

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🍽️ Nutrition at a glance

This pizza is generally high in fat and protein, with a moderate to high carbohydrate content from the crust. A typical slice provides a good source of protein and calcium, but can be calorie-dense, often ranging from 300 to 400 calories per slice depending on size and preparation.

Nutrition breakdown

Calories	310 kcal
Protein	13 g
Carbs	33 g
Fat	14 g
Fiber	2 g
Sugar	4 g
Sodium	780 mg
Calcium	150 mg
Iron	2.5 mg
Potassium	200 mg
Vitamin A	60 µg
Vitamin C	4 mg
Vitamin B12	0.5 µg
Phosphorus	180 mg
Selenium	15 µg

Per 1 slice (120 g) · estimated, varies by recipe

💡 What's interesting

Culturally, this pizza represents a fusion of Italian immigrant traditions with American meat preferences, becoming a staple in pizzerias nationwide. Nutritionally, the combination of processed meats offers a rich, umami flavor profile but also contributes to its higher sodium and saturated fat content.