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Beef, dumplings, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy

Common food

= 100 g
127 kcal
Calories
6.2 g
Protein
11.7 g
Carbs
6.4 g
Fat
0.90 g
Fiber
1.1 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water74.3 g
Energy127 kcal
Protein6.2 g
Total lipid (fat)6.4 g
Carbohydrate, by difference11.7 g
Fiber, total dietary0.90 g
Total Sugars1.1 g
Calcium, Ca73.0 mg
Iron, Fe1.2 mg
Magnesium, Mg10.0 mg
Phosphorus, P78.0 mg
Potassium, K106 mg
Sodium, Na306 mg
Zinc, Zn0.90 mg
Copper, Cu0.04 mg
Selenium, Se6.4 ug
Vitamin C, total ascorbic acid3.8 mg
Thiamin0.11 mg
Riboflavin0.10 mg
Niacin1.5 mg
Vitamin B-60.09 mg
Folate, total20.0 ug
Folic acid10.0 ug
Folate, food10.0 ug
Folate, DFE27.0 ug
Choline, total21.6 mg
Vitamin B-120.28 ug
Vitamin B-12, added0.00 ug
Vitamin A, RAE86.0 ug
Retinol6.0 ug
Carotene, beta783 ug
Carotene, alpha332 ug
Cryptoxanthin, beta0.00 ug
Lycopene0.00 ug
Lutein + zeaxanthin160 ug
Vitamin E (alpha-tocopherol)0.92 mg
Vitamin E, added0.00 mg
Vitamin D (D2 + D3)0.10 ug
Vitamin K (phylloquinone)13.0 ug
Fatty acids, total saturated1.5 g
SFA 4:00.01 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.01 g
SFA 12:00.01 g
SFA 14:00.07 g
SFA 16:00.92 g
SFA 18:00.40 g
Fatty acids, total monounsaturated2.5 g
MUFA 16:10.10 g
MUFA 18:12.4 g
MUFA 20:10.03 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated1.7 g
PUFA 18:21.5 g
PUFA 18:30.17 g
PUFA 18:40.00 g
PUFA 20:40.01 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.00 g
Cholesterol14.0 mg
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg
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