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Ham sandwich on white

Common food

Ham sandwich on white

Photo: Wikipedia

A classic ham sandwich on white bread is a study in comforting simplicity: soft, pillowy bread yielding to the savory, slightly salty bite of sliced ham. It's a quick, energy-dense meal, providing a solid protein boost (12.94g per 100g) alongside easily digestible carbohydrates for immediate fuel.

= 100 g
187 kcal
Calories
12.9 g
Protein
25.6 g
Carbs
3.7 g
Fat
1.2 g
Fiber
2.8 g
Sugar
↓ Full nutrition

💚 Why it's loved

People adore its no-fuss, nostalgic appeal—it's the ultimate reliable comfort food, perfect for a quick lunch or a late-night snack. Its mild, familiar flavors make it a universally accepted canvas for countless additions.

⚠️ Watch-outs & how to enjoy it better

The refined white bread can cause a rapid blood-sugar spike, and the ham is often high in sodium. To counteract, pair it with a side of fiber-rich vegetables like lettuce and tomato, or choose a lower-sodium ham and whole-grain bread for a more balanced meal.

Key benefits

🍽️ Popular dishes

🌍 Where it's eaten

💡 Did you know?

The iconic ham sandwich was a staple aboard the RMS Titanic, listed on the ship's menu as a 'ham sandwich' in the First Class Café Parisien.

Full nutrition (scales with serving)

Water55.0 g
Energy187 kcal
Protein12.9 g
Total lipid (fat)3.7 g
Carbohydrate, by difference25.6 g
Fiber, total dietary1.2 g
Total Sugars2.8 g
Calcium, Ca112 mg
Iron, Fe2.0 mg
Magnesium, Mg23.0 mg
Phosphorus, P184 mg
Potassium, K266 mg
Sodium, Na662 mg
Zinc, Zn1.2 mg
Copper, Cu0.09 mg
Selenium, Se27.3 ug
Vitamin C, total ascorbic acid0.00 mg
Thiamin0.42 mg
Riboflavin0.25 mg
Niacin5.2 mg
Vitamin B-60.24 mg
Folate, total57.0 ug
Folic acid44.0 ug
Folate, food13.0 ug
Folate, DFE88.0 ug
Choline, total37.7 mg
Vitamin B-120.17 ug
Vitamin B-12, added0.00 ug
Vitamin A, RAE0.00 ug
Retinol0.00 ug
Carotene, beta0.00 ug
Carotene, alpha0.00 ug
Cryptoxanthin, beta0.00 ug
Lycopene0.00 ug
Lutein + zeaxanthin23.0 ug
Vitamin E (alpha-tocopherol)0.25 mg
Vitamin E, added0.00 mg
Vitamin D (D2 + D3)0.30 ug
Vitamin K (phylloquinone)0.10 ug
Fatty acids, total saturated0.96 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.00 g
SFA 12:00.01 g
SFA 14:00.03 g
SFA 16:00.60 g
SFA 18:00.30 g
Fatty acids, total monounsaturated1.1 g
MUFA 16:10.06 g
MUFA 18:11.0 g
MUFA 20:10.02 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated1.2 g
PUFA 18:21.1 g
PUFA 18:30.11 g
PUFA 18:40.00 g
PUFA 20:40.03 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.00 g
Cholesterol20.0 mg
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg

FAQ

Is a ham sandwich on white bread healthy?
It's a good source of protein but can be high in sodium and refined carbs. Its healthiness depends on portion size, the quality of the ham (low-sodium, lean), and what you pair it with.

How can I make a ham sandwich more nutritious?
Upgrade to whole-grain bread for more fiber, add plenty of vegetables like spinach, cucumber, or bell peppers, and use a thin layer of mustard instead of mayonnaise to cut down on fat.

What's the best way to store leftover ham sandwiches?
Wrap tightly in plastic wrap or store in an airtight container in the refrigerator for up to 2 days. The bread may soften; toasting it lightly can help restore some texture.

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