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Cereal, O's, honey nut

Common food

Cereal, O's, honey nut

Photo: Wikipedia

Honey Nut O's are a crunchy, ring-shaped breakfast cereal with a golden-brown hue and a distinctive honey-sweetened, nutty aroma. The texture is light and airy, offering a satisfying snap that softens slightly in milk. Nutritionally, it's a high-carb energy source, with a significant portion of its calories coming from added sugars.

= 100 g
385 kcal
Calories
8.6 g
Protein
76.0 g
Carbs
5.4 g
Fat
7.6 g
Fiber
32.4 g
Sugar
↓ Full nutrition

💚 Why it's loved

People adore it for its perfectly balanced sweet and nutty flavor profile, which is both comforting and nostalgic. Its versatile shape makes it ideal for snacking dry, and it's a beloved staple in many childhood breakfast routines.

⚠️ Watch-outs & how to enjoy it better

The high sugar content (32.35g per 100g) can lead to rapid blood sugar spikes and may not provide sustained energy. It is also often made with oats, a common allergen, and may contain traces of tree nuts. To counteract this, pair it with a source of protein and healthy fat like Greek yogurt or a handful of almonds, and practice portion control by using a measured bowl.

Key benefits

🍽️ Popular dishes

🌍 Where it's eaten

💡 Did you know?

The iconic honey bee mascot for this cereal was originally named 'Buzz' and was designed to have a friendly, non-threatening appearance to appeal to children.

Full nutrition (scales with serving)

Water7.1 g
Energy385 kcal
Protein8.6 g
Total lipid (fat)5.4 g
Carbohydrate, by difference76.0 g
Fiber, total dietary7.6 g
Total Sugars32.4 g
Calcium, Ca353 mg
Iron, Fe11.7 mg
Magnesium, Mg90.0 mg
Phosphorus, P269 mg
Potassium, K238 mg
Sodium, Na580 mg
Zinc, Zn2.4 mg
Copper, Cu0.26 mg
Selenium, Se19.1 ug
Vitamin C, total ascorbic acid22.8 mg
Thiamin0.75 mg
Riboflavin0.59 mg
Niacin6.7 mg
Vitamin B-60.70 mg
Folate, total140 ug
Folic acid119 ug
Folate, food21.0 ug
Folate, DFE223 ug
Choline, total26.5 mg
Vitamin B-120.89 ug
Vitamin B-12, added0.89 ug
Vitamin A, RAE0.00 ug
Retinol0.00 ug
Carotene, beta0.00 ug
Carotene, alpha0.00 ug
Cryptoxanthin, beta0.00 ug
Lycopene0.00 ug
Lutein + zeaxanthin118 ug
Vitamin E (alpha-tocopherol)0.45 mg
Vitamin E, added0.00 mg
Vitamin D (D2 + D3)5.0 ug
Vitamin K (phylloquinone)2.0 ug
Fatty acids, total saturated0.79 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.00 g
SFA 12:00.01 g
SFA 14:00.01 g
SFA 16:00.65 g
SFA 18:00.06 g
Fatty acids, total monounsaturated1.9 g
MUFA 16:10.01 g
MUFA 18:11.9 g
MUFA 20:10.02 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated1.8 g
PUFA 18:21.6 g
PUFA 18:30.14 g
PUFA 18:40.00 g
PUFA 20:40.00 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.00 g
Cholesterol0.00 mg
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg

FAQ

Is Honey Nut O's a healthy breakfast?
It can be part of a balanced diet when eaten in moderation. While it provides quick energy and is often fortified with vitamins, its high sugar content means it should be paired with protein (like milk or yogurt) and fiber (like fruit) for a more sustained energy release.

Why does the cereal get soggy so quickly in milk?
The O-shaped pieces are made from puffed grains with a porous structure. This allows milk to be absorbed rapidly, softening the cereal. For a crunchier texture, try eating it quickly or using less milk.

Does it contain real honey and nuts?
The flavor is typically derived from a combination of honey, natural almond flavor, and other flavorings, rather than large amounts of whole nuts or pure honey. Always check the ingredient list for specific details.

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