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Pork, fresh, variety meats and by-products, heart, cooked, braised

Whole food · Pork Products

= 100 g
148 kcal
Calories
23.6 g
Protein
0.40 g
Carbs
5.0 g
Fat
0.00 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water68.1 g
Energy148 kcal
Energy619 kj
Protein23.6 g
Total lipid (fat)5.0 g
Ash1.0 g
Carbohydrate, by difference0.40 g
Fiber, total dietary0.00 g
Calcium, Ca7.0 mg
Iron, Fe5.8 mg
Magnesium, Mg24.0 mg
Phosphorus, P178 mg
Potassium, K206 mg
Sodium, Na35.0 mg
Zinc, Zn3.1 mg
Copper, Cu0.51 mg
Manganese, Mn0.07 mg
Selenium, Se18.3 ug
Vitamin C, total ascorbic acid2.0 mg
Thiamin0.56 mg
Riboflavin1.7 mg
Niacin6.0 mg
Pantothenic acid2.5 mg
Vitamin B-60.39 mg
Folate, total4.0 ug
Folic acid0.00 ug
Folate, food4.0 ug
Folate, DFE4.0 ug
Vitamin B-123.8 ug
Vitamin A, RAE7.0 ug
Retinol7.0 ug
Vitamin A, IU22.0 iu
Fatty acids, total saturated1.3 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.00 g
SFA 12:00.01 g
SFA 14:00.10 g
SFA 16:00.69 g
SFA 18:00.52 g
Fatty acids, total monounsaturated1.2 g
MUFA 16:10.11 g
MUFA 18:11.1 g
MUFA 20:10.02 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated1.3 g
PUFA 18:20.89 g
PUFA 18:30.10 g
PUFA 18:40.00 g
PUFA 20:40.31 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.00 g
Cholesterol221 mg
Phytosterols0.00 mg
Tryptophan0.27 g
Threonine1.0 g
Isoleucine1.1 g
Leucine2.1 g
Lysine2.0 g
Methionine0.60 g
Cystine0.42 g
Phenylalanine1.0 g
Tyrosine0.81 g
Valine1.3 g
Arginine1.6 g
Histidine0.60 g
Alanine1.5 g
Aspartic acid2.1 g
Glutamic acid3.8 g
Glycine1.3 g
Proline1.1 g
Serine1.1 g
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