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Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA select, cooked, broiled

Whole food · Beef Products

= 100 g
159 kcal
Calories
26.1 g
Protein
0.00 g
Carbs
5.2 g
Fat
0.00 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water67.1 g
Energy159 kcal
Energy664 kj
Protein26.1 g
Total lipid (fat)5.2 g
Ash1.1 g
Carbohydrate, by difference0.00 g
Fiber, total dietary0.00 g
Total Sugars0.00 g
Calcium, Ca7.0 mg
Iron, Fe2.8 mg
Magnesium, Mg23.0 mg
Phosphorus, P217 mg
Potassium, K293 mg
Sodium, Na68.0 mg
Zinc, Zn7.8 mg
Copper, Cu0.11 mg
Manganese, Mn0.00 mg
Selenium, Se25.3 ug
Vitamin C, total ascorbic acid0.00 mg
Thiamin0.11 mg
Riboflavin0.23 mg
Niacin3.7 mg
Pantothenic acid0.74 mg
Vitamin B-60.32 mg
Folate, total8.0 ug
Folic acid0.00 ug
Folate, food8.0 ug
Folate, DFE8.0 ug
Choline, total99.3 mg
Vitamin B-123.4 ug
Vitamin A, RAE0.00 ug
Retinol0.00 ug
Carotene, beta0.00 ug
Carotene, alpha0.00 ug
Cryptoxanthin, beta0.00 ug
Vitamin A, IU0.00 iu
Lycopene0.00 ug
Lutein + zeaxanthin0.00 ug
Vitamin E (alpha-tocopherol)0.15 mg
Fatty acids, total saturated2.1 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.00 g
SFA 12:00.00 g
SFA 14:00.11 g
SFA 16:01.2 g
SFA 18:00.74 g
SFA 20:00.01 g
Fatty acids, total monounsaturated2.6 g
MUFA 14:10.04 g
MUFA 16:10.14 g
MUFA 18:12.4 g
MUFA 20:10.00 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated0.37 g
PUFA 18:20.28 g
PUFA 18:30.03 g
PUFA 18:40.00 g
PUFA 20:40.05 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.00 g
Cholesterol60.0 mg
Tryptophan0.28 g
Threonine1.2 g
Isoleucine1.3 g
Leucine2.3 g
Lysine2.4 g
Methionine0.74 g
Cystine0.28 g
Phenylalanine1.1 g
Tyrosine0.96 g
Valine1.4 g
Arginine1.8 g
Histidine0.84 g
Alanine1.6 g
Aspartic acid2.6 g
Glutamic acid4.2 g
Glycine1.2 g
Proline1.1 g
Serine1.0 g
Hydroxyproline0.12 g
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg
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