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Soy protein concentrate, produced by alcohol extraction

Whole food · Legumes and Legume Products

= 100 g
328 kcal
Calories
63.6 g
Protein
25.4 g
Carbs
0.46 g
Fat
5.5 g
Fiber
20.0 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water5.8 g
Energy328 kcal
Energy1373 kj
Protein63.6 g
Total lipid (fat)0.46 g
Ash4.7 g
Carbohydrate, by difference25.4 g
Fiber, total dietary5.5 g
Total Sugars20.0 g
Calcium, Ca363 mg
Iron, Fe10.8 mg
Magnesium, Mg315 mg
Phosphorus, P839 mg
Potassium, K2202 mg
Sodium, Na3.0 mg
Zinc, Zn4.4 mg
Copper, Cu0.98 mg
Manganese, Mn4.2 mg
Selenium, Se0.80 ug
Vitamin C, total ascorbic acid0.00 mg
Thiamin0.32 mg
Riboflavin0.14 mg
Niacin0.72 mg
Pantothenic acid0.06 mg
Vitamin B-60.13 mg
Folate, total340 ug
Folic acid0.00 ug
Folate, food340 ug
Folate, DFE340 ug
Vitamin B-120.00 ug
Vitamin B-12, added0.00 ug
Vitamin A, RAE0.00 ug
Retinol0.00 ug
Carotene, beta0.00 ug
Carotene, alpha0.00 ug
Cryptoxanthin, beta0.00 ug
Vitamin A, IU0.00 iu
Lycopene0.00 ug
Lutein + zeaxanthin0.00 ug
Vitamin E (alpha-tocopherol)0.00 mg
Vitamin E, added0.00 mg
Vitamin D (D2 + D3), International Units0.00 iu
Vitamin D (D2 + D3)0.00 ug
Vitamin K (phylloquinone)0.00 ug
Fatty acids, total saturated0.05 g
SFA 14:00.00 g
SFA 16:00.04 g
SFA 18:00.01 g
Fatty acids, total monounsaturated0.08 g
MUFA 16:10.00 g
MUFA 18:10.08 g
Fatty acids, total polyunsaturated0.20 g
PUFA 18:20.18 g
PUFA 18:30.02 g
Fatty acids, total trans0.00 g
Cholesterol0.00 mg
Tryptophan0.83 g
Threonine2.5 g
Isoleucine2.9 g
Leucine4.9 g
Lysine3.9 g
Methionine0.81 g
Cystine0.89 g
Phenylalanine3.3 g
Tyrosine2.3 g
Valine3.1 g
Arginine4.6 g
Histidine1.6 g
Alanine2.7 g
Aspartic acid7.2 g
Glutamic acid12.0 g
Glycine2.7 g
Proline3.3 g
Serine3.4 g
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg
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