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Pork, fresh, variety meats and by-products, ears, frozen, raw

Whole food · Pork Products

= 100 g
234 kcal
Calories
22.4 g
Protein
0.60 g
Carbs
15.1 g
Fat
0.00 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water61.3 g
Energy234 kcal
Energy979 kj
Protein22.4 g
Total lipid (fat)15.1 g
Ash0.60 g
Carbohydrate, by difference0.60 g
Fiber, total dietary0.00 g
Calcium, Ca21.0 mg
Iron, Fe2.4 mg
Magnesium, Mg7.0 mg
Phosphorus, P41.0 mg
Potassium, K55.0 mg
Sodium, Na191 mg
Zinc, Zn0.19 mg
Copper, Cu0.01 mg
Manganese, Mn0.01 mg
Selenium, Se4.3 ug
Vitamin C, total ascorbic acid0.00 mg
Thiamin0.08 mg
Riboflavin0.11 mg
Niacin0.78 mg
Pantothenic acid0.07 mg
Vitamin B-60.02 mg
Folate, total0.00 ug
Folic acid0.00 ug
Folate, food0.00 ug
Folate, DFE0.00 ug
Vitamin B-120.07 ug
Vitamin A, RAE0.00 ug
Retinol0.00 ug
Vitamin A, IU0.00 iu
Fatty acids, total saturated5.4 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.00 g
SFA 12:00.01 g
SFA 14:00.20 g
SFA 16:03.4 g
SFA 18:01.8 g
Fatty acids, total monounsaturated6.9 g
MUFA 16:10.43 g
MUFA 18:16.4 g
MUFA 20:10.00 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated1.6 g
PUFA 18:21.4 g
PUFA 18:30.13 g
PUFA 18:40.00 g
PUFA 20:40.07 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.00 g
Cholesterol82.0 mg
Phytosterols0.00 mg
Tryptophan0.04 g
Threonine0.63 g
Isoleucine0.49 g
Leucine1.2 g
Lysine1.1 g
Methionine0.13 g
Cystine0.20 g
Phenylalanine0.72 g
Tyrosine0.40 g
Valine0.83 g
Arginine1.9 g
Histidine0.27 g
Alanine2.2 g
Aspartic acid1.7 g
Glutamic acid2.8 g
Glycine4.4 g
Proline2.8 g
Serine0.94 g
Alcohol, ethyl0.00 g
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