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Pork, fresh, variety meats and by-products, spleen, cooked, braised

Whole food · Pork Products

= 100 g
149 kcal
Calories
28.2 g
Protein
0.00 g
Carbs
3.2 g
Fat
0.00 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water66.7 g
Energy149 kcal
Energy623 kj
Protein28.2 g
Total lipid (fat)3.2 g
Ash1.7 g
Carbohydrate, by difference0.00 g
Fiber, total dietary0.00 g
Calcium, Ca13.0 mg
Iron, Fe22.2 mg
Magnesium, Mg15.0 mg
Phosphorus, P283 mg
Potassium, K227 mg
Sodium, Na107 mg
Zinc, Zn3.5 mg
Copper, Cu0.13 mg
Manganese, Mn0.04 mg
Selenium, Se49.6 ug
Vitamin C, total ascorbic acid11.6 mg
Thiamin0.14 mg
Riboflavin0.26 mg
Niacin5.9 mg
Pantothenic acid0.89 mg
Vitamin B-60.06 mg
Folate, total4.0 ug
Folic acid0.00 ug
Folate, food4.0 ug
Folate, DFE4.0 ug
Vitamin B-122.8 ug
Vitamin A, RAE0.00 ug
Retinol0.00 ug
Vitamin A, IU0.00 iu
Fatty acids, total saturated1.1 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.00 g
SFA 12:00.01 g
SFA 14:00.07 g
SFA 16:00.57 g
SFA 18:00.40 g
Fatty acids, total monounsaturated0.86 g
MUFA 16:10.12 g
MUFA 18:10.73 g
MUFA 20:10.00 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated0.23 g
PUFA 18:20.23 g
PUFA 18:30.00 g
PUFA 18:40.00 g
PUFA 20:40.00 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.00 g
Cholesterol504 mg
Phytosterols0.00 mg
Tryptophan0.29 g
Threonine1.1 g
Isoleucine1.3 g
Leucine2.3 g
Lysine2.1 g
Methionine0.52 g
Cystine0.36 g
Phenylalanine1.2 g
Tyrosine0.79 g
Valine1.5 g
Arginine1.5 g
Histidine0.67 g
Alanine1.8 g
Aspartic acid2.5 g
Glutamic acid3.2 g
Glycine1.8 g
Proline1.6 g
Serine1.2 g
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