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Cake, gingerbread, prepared from recipe

Whole food · Baked Products

= 100 g
356 kcal
Calories
3.9 g
Protein
49.2 g
Carbs
16.4 g
Fat
0.00 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water28.0 g
Energy356 kcal
Energy1490 kj
Protein3.9 g
Total lipid (fat)16.4 g
Ash1.8 g
Carbohydrate, by difference49.2 g
Calcium, Ca71.0 mg
Iron, Fe2.9 mg
Magnesium, Mg70.0 mg
Phosphorus, P54.0 mg
Potassium, K439 mg
Sodium, Na327 mg
Zinc, Zn0.39 mg
Copper, Cu0.20 mg
Manganese, Mn0.68 mg
Selenium, Se16.3 ug
Vitamin C, total ascorbic acid0.10 mg
Thiamin0.19 mg
Riboflavin0.16 mg
Niacin1.7 mg
Pantothenic acid0.38 mg
Vitamin B-60.19 mg
Folate, total33.0 ug
Folic acid25.0 ug
Folate, food8.0 ug
Folate, DFE51.0 ug
Vitamin B-120.06 ug
Vitamin A, RAE14.0 ug
Retinol14.0 ug
Vitamin A, IU48.0 iu
Fatty acids, total saturated4.1 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.00 g
SFA 12:00.00 g
SFA 14:00.06 g
SFA 16:02.4 g
SFA 18:01.7 g
Fatty acids, total monounsaturated7.1 g
MUFA 16:10.02 g
MUFA 18:17.1 g
MUFA 20:10.00 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated4.2 g
PUFA 18:23.9 g
PUFA 18:30.25 g
PUFA 18:40.00 g
PUFA 20:40.01 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.00 g
Cholesterol32.0 mg
Tryptophan0.05 g
Threonine0.12 g
Isoleucine0.15 g
Leucine0.28 g
Lysine0.13 g
Methionine0.08 g
Cystine0.08 g
Phenylalanine0.20 g
Tyrosine0.13 g
Valine0.17 g
Arginine0.17 g
Histidine0.09 g
Alanine0.14 g
Aspartic acid0.22 g
Glutamic acid1.1 g
Glycine0.14 g
Proline0.37 g
Serine0.21 g
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