Whole food · Legumes and Legume Products
| Water | 8.3 g |
| Energy | 409 kcal |
| Energy | 1711 kj |
| Protein | 29.6 g |
| Total lipid (fat) | 16.3 g |
| Ash | 4.0 g |
| Carbohydrate, by difference | 41.7 g |
| Fiber, total dietary | 25.9 g |
| Calcium, Ca | 440 mg |
| Iron, Fe | 13.4 mg |
| Magnesium, Mg | 179 mg |
| Phosphorus, P | 451 mg |
| Potassium, K | 977 mg |
| Sodium, Na | 38.0 mg |
| Zinc, Zn | 4.5 mg |
| Copper, Cu | 2.9 mg |
| Manganese, Mn | 3.7 mg |
| Selenium, Se | 8.2 ug |
| Vitamin C, total ascorbic acid | 0.00 mg |
| Thiamin | 1.0 mg |
| Riboflavin | 0.45 mg |
| Niacin | 3.1 mg |
| Pantothenic acid | 0.80 mg |
| Vitamin B-6 | 0.17 mg |
| Folate, total | 45.0 ug |
| Folic acid | 0.00 ug |
| Folate, food | 45.0 ug |
| Folate, DFE | 45.0 ug |
| Vitamin B-12 | 0.00 ug |
| Vitamin A, RAE | 0.00 ug |
| Retinol | 0.00 ug |
| Carotene, beta | 0.00 ug |
| Carotene, alpha | 0.00 ug |
| Cryptoxanthin, beta | 0.00 ug |
| Vitamin A, IU | 0.00 iu |
| Lycopene | 0.00 ug |
| Lutein + zeaxanthin | 0.00 ug |
| Vitamin D (D2 + D3), International Units | 0.00 iu |
| Vitamin D (D2 + D3) | 0.00 ug |
| Fatty acids, total saturated | 2.3 g |
| SFA 14:0 | 0.03 g |
| SFA 16:0 | 1.3 g |
| SFA 18:0 | 0.74 g |
| Fatty acids, total monounsaturated | 6.0 g |
| MUFA 16:1 | 0.06 g |
| MUFA 18:1 | 5.7 g |
| MUFA 20:1 | 0.30 g |
| Fatty acids, total polyunsaturated | 4.3 g |
| PUFA 18:2 | 4.1 g |
| PUFA 18:3 | 0.26 g |
| Fatty acids, total trans | 0.00 g |
| Cholesterol | 0.00 mg |
| Tryptophan | 0.76 g |
| Threonine | 1.2 g |
| Isoleucine | 1.5 g |
| Leucine | 2.5 g |
| Lysine | 2.1 g |
| Methionine | 0.36 g |
| Cystine | 0.55 g |
| Phenylalanine | 1.4 g |
| Tyrosine | 1.5 g |
| Valine | 1.5 g |
| Arginine | 1.9 g |
| Histidine | 0.79 g |
| Alanine | 1.0 g |
| Aspartic acid | 3.2 g |
| Glutamic acid | 4.0 g |
| Glycine | 1.1 g |
| Proline | 1.9 g |
| Serine | 1.2 g |
| Alcohol, ethyl | 0.00 g |
| Caffeine | 0.00 mg |
| Theobromine | 0.00 mg |