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Sauce, plum, ready-to-serve

Whole food · Soups, Sauces, and Gravies

= 100 g
184 kcal
Calories
0.89 g
Protein
42.8 g
Carbs
1.0 g
Fat
0.70 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water53.7 g
Energy184 kcal
Energy770 kj
Protein0.89 g
Total lipid (fat)1.0 g
Ash1.6 g
Carbohydrate, by difference42.8 g
Fiber, total dietary0.70 g
Calcium, Ca12.0 mg
Iron, Fe1.4 mg
Magnesium, Mg12.0 mg
Phosphorus, P22.0 mg
Potassium, K259 mg
Sodium, Na538 mg
Zinc, Zn0.19 mg
Copper, Cu0.08 mg
Manganese, Mn0.11 mg
Selenium, Se0.40 ug
Vitamin C, total ascorbic acid0.50 mg
Thiamin0.02 mg
Riboflavin0.08 mg
Niacin1.0 mg
Pantothenic acid0.06 mg
Vitamin B-60.08 mg
Folate, total6.0 ug
Folic acid0.00 ug
Folate, food6.0 ug
Folate, DFE6.0 ug
Vitamin B-120.00 ug
Vitamin A, RAE2.0 ug
Retinol0.00 ug
Carotene, beta26.0 ug
Carotene, alpha0.00 ug
Cryptoxanthin, beta0.00 ug
Vitamin A, IU43.0 iu
Fatty acids, total saturated0.15 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.00 g
SFA 12:00.00 g
SFA 14:00.00 g
SFA 16:00.11 g
SFA 18:00.04 g
Fatty acids, total monounsaturated0.24 g
MUFA 16:10.00 g
MUFA 18:10.24 g
MUFA 20:10.00 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated0.59 g
PUFA 18:20.52 g
PUFA 18:30.07 g
PUFA 18:40.00 g
PUFA 20:40.00 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.00 g
Cholesterol0.00 mg
Alcohol, ethyl0.00 g
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