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Carrot juice, canned

Whole food · Vegetables and Vegetable Products

= 100 g
40.0 kcal
Calories
0.95 g
Protein
9.3 g
Carbs
0.15 g
Fat
0.80 g
Fiber
3.9 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water88.9 g
Energy40.0 kcal
Energy165 kj
Protein0.95 g
Total lipid (fat)0.15 g
Ash0.75 g
Carbohydrate, by difference9.3 g
Fiber, total dietary0.80 g
Total Sugars3.9 g
Calcium, Ca24.0 mg
Iron, Fe0.46 mg
Magnesium, Mg14.0 mg
Phosphorus, P42.0 mg
Potassium, K292 mg
Sodium, Na66.0 mg
Zinc, Zn0.18 mg
Copper, Cu0.05 mg
Manganese, Mn0.13 mg
Selenium, Se0.60 ug
Vitamin C, total ascorbic acid8.5 mg
Thiamin0.09 mg
Riboflavin0.06 mg
Niacin0.39 mg
Pantothenic acid0.23 mg
Vitamin B-60.22 mg
Folate, total4.0 ug
Folic acid0.00 ug
Folate, food4.0 ug
Folate, DFE4.0 ug
Choline, total9.9 mg
Vitamin B-120.00 ug
Vitamin B-12, added0.00 ug
Vitamin A, RAE956 ug
Retinol0.00 ug
Carotene, beta9303 ug
Carotene, alpha4342 ug
Cryptoxanthin, beta0.00 ug
Vitamin A, IU19124 iu
Lycopene2.0 ug
Lutein + zeaxanthin333 ug
Vitamin E (alpha-tocopherol)1.2 mg
Vitamin E, added0.00 mg
Vitamin D (D2 + D3), International Units0.00 iu
Vitamin D (D2 + D3)0.00 ug
Vitamin K (phylloquinone)15.5 ug
Fatty acids, total saturated0.03 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.00 g
SFA 12:00.00 g
SFA 14:00.00 g
SFA 16:00.02 g
SFA 18:00.00 g
Fatty acids, total monounsaturated0.01 g
MUFA 16:10.00 g
MUFA 18:10.01 g
MUFA 20:10.00 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated0.07 g
PUFA 18:20.06 g
PUFA 18:30.01 g
PUFA 18:40.00 g
PUFA 20:40.00 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.00 g
Fatty acids, total trans0.00 g
Cholesterol0.00 mg
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg
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