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Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%)

Whole food · Fats and Oils

= 100 g
884 kcal
Calories
0.00 g
Protein
0.00 g
Carbs
100 g
Fat
0.00 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water0.00 g
Energy884 kcal
Energy3699 kj
Protein0.00 g
Total lipid (fat)100 g
Ash0.00 g
Carbohydrate, by difference0.00 g
Fiber, total dietary0.00 g
Total Sugars0.00 g
Sodium, Na0.00 mg
Vitamin C, total ascorbic acid0.00 mg
Thiamin0.00 mg
Riboflavin0.00 mg
Niacin0.00 mg
Vitamin A, IU0.00 iu
Vitamin E (alpha-tocopherol)21.8 mg
Tocopherol, gamma21.8 mg
Vitamin D (D2 + D3), International Units0.00 iu
Vitamin D (D2 + D3)0.00 ug
Fatty acids, total saturated6.5 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.00 g
SFA 12:00.00 g
SFA 14:00.05 g
SFA 16:03.4 g
SFA 18:01.9 g
SFA 20:00.67 g
SFA 22:00.29 g
SFA 24:00.14 g
Fatty acids, total monounsaturated72.0 g
MUFA 16:10.29 g
MUFA 16:1 c0.29 g
MUFA 18:170.0 g
MUFA 18:1 c69.9 g
MUFA 20:11.3 g
MUFA 22:10.24 g
MUFA 24:1 c0.14 g
Fatty acids, total polyunsaturated17.1 g
PUFA 18:214.5 g
PUFA 18:2 n-6 c,c14.3 g
PUFA 18:32.6 g
PUFA 18:3 n-3 c,c,c (ALA)2.1 g
PUFA 18:3i0.53 g
Fatty acids, total trans0.77 g
Fatty acids, total trans-monoenoic0.08 g
TFA 18:1 t0.08 g
TFA 18:2 t not further defined0.16 g
Fatty acids, total trans-polyenoic0.69 g
Cholesterol0.00 mg
Campesterol202 mg
Beta-sitosterol426 mg
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