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Gravy, chicken, dry

Whole food · Soups, Sauces, and Gravies

= 100 g
381 kcal
Calories
11.3 g
Protein
62.1 g
Carbs
9.7 g
Fat
0.00 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water3.9 g
Energy381 kcal
Energy1594 kj
Protein11.3 g
Total lipid (fat)9.7 g
Ash13.1 g
Carbohydrate, by difference62.1 g
Calcium, Ca146 mg
Iron, Fe1.3 mg
Magnesium, Mg40.0 mg
Phosphorus, P249 mg
Potassium, K404 mg
Sodium, Na4152 mg
Zinc, Zn1.4 mg
Copper, Cu0.11 mg
Manganese, Mn0.22 mg
Selenium, Se5.2 ug
Vitamin C, total ascorbic acid0.60 mg
Thiamin0.25 mg
Riboflavin0.63 mg
Niacin4.0 mg
Pantothenic acid1.3 mg
Vitamin B-60.20 mg
Folate, total125 ug
Folic acid16.0 ug
Folate, food109 ug
Folate, DFE136 ug
Vitamin B-120.48 ug
Vitamin A, RAE38.0 ug
Retinol27.0 ug
Vitamin A, IU308 iu
Fatty acids, total saturated2.9 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.00 g
SFA 12:00.01 g
SFA 14:00.07 g
SFA 16:02.2 g
SFA 18:00.56 g
Fatty acids, total monounsaturated4.6 g
MUFA 16:10.67 g
MUFA 18:10.40 g
MUFA 20:10.05 g
MUFA 22:10.01 g
Fatty acids, total polyunsaturated1.9 g
PUFA 18:20.09 g
PUFA 18:30.00 g
PUFA 18:40.00 g
PUFA 20:40.00 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.00 g
Cholesterol19.0 mg
Alcohol, ethyl0.00 g
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