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Beef, chuck, top blade, separable lean only, trimmed to 0" fat, all grades, cooked, broiled

Whole food · Beef Products

= 100 g
203 kcal
Calories
26.1 g
Protein
0.00 g
Carbs
10.2 g
Fat
0.00 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water62.7 g
Energy203 kcal
Energy850 kj
Protein26.1 g
Total lipid (fat)10.2 g
Ash1.1 g
Carbohydrate, by difference0.00 g
Fiber, total dietary0.00 g
Total Sugars0.00 g
Calcium, Ca7.0 mg
Iron, Fe2.8 mg
Magnesium, Mg24.0 mg
Phosphorus, P217 mg
Potassium, K304 mg
Sodium, Na68.0 mg
Zinc, Zn8.9 mg
Copper, Cu0.11 mg
Selenium, Se20.0 ug
Vitamin C, total ascorbic acid0.00 mg
Thiamin0.12 mg
Riboflavin0.23 mg
Niacin3.8 mg
Vitamin B-60.39 mg
Folate, total8.0 ug
Folic acid0.00 ug
Folate, food8.0 ug
Folate, DFE8.0 ug
Choline, total99.5 mg
Vitamin B-123.6 ug
Vitamin B-12, added0.00 ug
Vitamin A, RAE0.00 ug
Retinol0.00 ug
Carotene, beta0.00 ug
Carotene, alpha0.00 ug
Cryptoxanthin, beta0.00 ug
Vitamin A, IU0.00 iu
Lycopene0.00 ug
Lutein + zeaxanthin0.00 ug
Vitamin E (alpha-tocopherol)0.17 mg
Vitamin E, added0.00 mg
Fatty acids, total saturated3.3 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 12:00.01 g
SFA 14:00.20 g
SFA 16:01.9 g
SFA 18:01.1 g
SFA 20:00.02 g
Fatty acids, total monounsaturated4.8 g
MUFA 14:10.07 g
MUFA 16:10.25 g
MUFA 18:14.4 g
Fatty acids, total polyunsaturated0.37 g
PUFA 18:20.30 g
PUFA 18:30.04 g
PUFA 18:40.00 g
PUFA 20:40.03 g
Cholesterol60.0 mg
Tryptophan0.28 g
Threonine1.2 g
Isoleucine1.3 g
Leucine2.3 g
Lysine2.5 g
Methionine0.74 g
Cystine0.28 g
Phenylalanine1.1 g
Tyrosine0.96 g
Valine1.4 g
Arginine1.8 g
Histidine0.84 g
Alanine1.6 g
Aspartic acid2.6 g
Glutamic acid4.2 g
Glycine1.2 g
Proline1.1 g
Serine1.0 g
Hydroxyproline0.12 g
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg
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