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Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised

Whole food · Beef Products

= 100 g
318 kcal
Calories
27.3 g
Protein
0.00 g
Carbs
22.4 g
Fat
0.00 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water49.4 g
Energy318 kcal
Energy1331 kj
Protein27.3 g
Total lipid (fat)22.4 g
Ash0.89 g
Carbohydrate, by difference0.00 g
Fiber, total dietary0.00 g
Total Sugars0.00 g
Calcium, Ca13.0 mg
Iron, Fe3.2 mg
Magnesium, Mg20.0 mg
Phosphorus, P206 mg
Potassium, K237 mg
Sodium, Na66.0 mg
Zinc, Zn8.7 mg
Copper, Cu0.13 mg
Manganese, Mn0.02 mg
Selenium, Se24.7 ug
Vitamin C, total ascorbic acid0.00 mg
Thiamin0.07 mg
Riboflavin0.25 mg
Niacin2.5 mg
Pantothenic acid0.32 mg
Vitamin B-60.26 mg
Folate, total5.0 ug
Folic acid0.00 ug
Folate, food5.0 ug
Folate, DFE5.0 ug
Choline, total104 mg
Betaine13.7 mg
Vitamin B-122.3 ug
Vitamin B-12, added0.00 ug
Vitamin A, RAE0.00 ug
Carotene, beta0.00 ug
Carotene, alpha0.00 ug
Cryptoxanthin, beta0.00 ug
Vitamin A, IU0.00 iu
Lycopene0.00 ug
Lutein + zeaxanthin0.00 ug
Fatty acids, total saturated8.9 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.06 g
SFA 12:00.05 g
SFA 14:00.71 g
SFA 16:05.4 g
SFA 18:02.7 g
Fatty acids, total monounsaturated9.7 g
MUFA 16:10.90 g
MUFA 18:18.7 g
MUFA 20:10.04 g
Fatty acids, total polyunsaturated0.80 g
PUFA 18:20.55 g
PUFA 18:30.22 g
PUFA 18:40.00 g
PUFA 20:40.03 g
Cholesterol104 mg
Tryptophan0.31 g
Threonine1.2 g
Isoleucine1.2 g
Leucine2.2 g
Lysine2.3 g
Methionine0.70 g
Cystine0.31 g
Phenylalanine1.1 g
Tyrosine0.92 g
Valine1.3 g
Arginine1.7 g
Histidine0.94 g
Alanine1.6 g
Aspartic acid2.5 g
Glutamic acid4.1 g
Glycine1.5 g
Proline1.2 g
Serine1.0 g
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg
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