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Beef, Australian, imported, grass-fed, loin, tenderloin steak/roast, boneless, separable lean and fat, raw

Whole food · Beef Products

= 100 g
151 kcal
Calories
20.5 g
Protein
0.01 g
Carbs
7.6 g
Fat
0.00 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water71.2 g
Energy151 kcal
Energy631 kj
Protein20.5 g
Total lipid (fat)7.6 g
Ash1.1 g
Carbohydrate, by difference0.01 g
Fiber, total dietary0.00 g
Total Sugars0.00 g
Sucrose0.00 g
Glucose0.00 g
Fructose0.00 g
Lactose0.00 g
Maltose0.00 g
Galactose0.00 g
Calcium, Ca4.0 mg
Iron, Fe2.2 mg
Sodium, Na62.0 mg
Vitamin C, total ascorbic acid0.00 mg
Vitamin A, RAE1.0 ug
Retinol1.0 ug
Carotene, beta0.00 ug
Carotene, alpha0.00 ug
Cryptoxanthin, beta0.00 ug
Vitamin A, IU4.0 iu
Lycopene0.00 ug
Lutein + zeaxanthin0.00 ug
Fatty acids, total saturated3.4 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.01 g
SFA 12:00.01 g
SFA 14:00.21 g
SFA 15:00.05 g
SFA 16:01.8 g
SFA 17:00.10 g
SFA 18:01.2 g
SFA 20:00.01 g
SFA 22:00.01 g
SFA 24:00.00 g
Fatty acids, total monounsaturated3.0 g
MUFA 14:10.04 g
MUFA 16:10.21 g
MUFA 18:12.8 g
MUFA 18:1-11 t (18:1t n-7)0.06 g
MUFA 20:10.01 g
Fatty acids, total polyunsaturated0.42 g
PUFA 18:20.25 g
PUFA 18:30.06 g
PUFA 18:40.00 g
PUFA 20:2 n-6 c,c0.00 g
PUFA 20:30.00 g
PUFA 20:40.06 g
PUFA 20:5 n-3 (EPA)0.02 g
PUFA 22:5 n-3 (DPA)0.04 g
Fatty acids, total trans0.35 g
Cholesterol50.0 mg
Tryptophan0.23 g
Threonine0.91 g
Isoleucine0.88 g
Leucine1.7 g
Lysine1.8 g
Methionine0.59 g
Cystine0.21 g
Phenylalanine0.79 g
Tyrosine0.71 g
Valine0.93 g
Arginine1.4 g
Histidine0.67 g
Alanine1.2 g
Aspartic acid1.9 g
Glutamic acid3.3 g
Glycine0.90 g
Proline0.83 g
Serine0.79 g
Hydroxyproline0.10 g
Alcohol, ethyl0.00 g
Caffeine0.00 mg
Theobromine0.00 mg
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