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Sauce, cheese sauce mix, dry

Whole food · Soups, Sauces, and Gravies

= 100 g
438 kcal
Calories
7.7 g
Protein
60.5 g
Carbs
18.3 g
Fat
1.0 g
Fiber
10.3 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water3.8 g
Energy438 kcal
Energy1833 kj
Protein7.7 g
Total lipid (fat)18.3 g
Ash9.7 g
Carbohydrate, by difference60.5 g
Fiber, total dietary1.0 g
Total Sugars10.3 g
Calcium, Ca204 mg
Iron, Fe0.50 mg
Magnesium, Mg36.0 mg
Phosphorus, P283 mg
Potassium, K428 mg
Sodium, Na3202 mg
Zinc, Zn1.1 mg
Copper, Cu0.09 mg
Manganese, Mn0.05 mg
Vitamin C, total ascorbic acid0.90 mg
Thiamin0.21 mg
Riboflavin0.68 mg
Niacin2.4 mg
Pantothenic acid1.5 mg
Vitamin B-60.18 mg
Folate, total134 ug
Folic acid0.00 ug
Folate, food134 ug
Folate, DFE134 ug
Vitamin B-120.46 ug
Vitamin A, RAE56.0 ug
Retinol55.0 ug
Vitamin A, IU202 iu
Fatty acids, total saturated8.4 g
SFA 4:00.20 g
SFA 6:00.13 g
SFA 8:00.09 g
SFA 10:00.24 g
SFA 12:00.33 g
SFA 14:01.2 g
SFA 16:03.9 g
SFA 18:02.1 g
Fatty acids, total monounsaturated6.9 g
MUFA 16:10.20 g
MUFA 18:16.5 g
MUFA 20:10.05 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated0.98 g
PUFA 18:20.82 g
PUFA 18:30.13 g
PUFA 18:40.00 g
PUFA 20:40.02 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.00 g
Cholesterol23.0 mg
Alcohol, ethyl0.00 g
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