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Beans, baked, canned, with pork

Whole food · Legumes and Legume Products

= 100 g
106 kcal
Calories
5.2 g
Protein
20.0 g
Carbs
1.6 g
Fat
5.5 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water71.5 g
Energy106 kcal
Energy443 kj
Protein5.2 g
Total lipid (fat)1.6 g
Ash1.8 g
Carbohydrate, by difference20.0 g
Fiber, total dietary5.5 g
Calcium, Ca53.0 mg
Iron, Fe1.7 mg
Magnesium, Mg34.0 mg
Phosphorus, P108 mg
Potassium, K309 mg
Sodium, Na414 mg
Zinc, Zn1.5 mg
Copper, Cu0.21 mg
Manganese, Mn0.36 mg
Selenium, Se4.7 ug
Fluoride, F54.0 ug
Vitamin C, total ascorbic acid2.0 mg
Thiamin0.05 mg
Riboflavin0.04 mg
Niacin0.45 mg
Pantothenic acid0.10 mg
Vitamin B-60.06 mg
Folate, total36.0 ug
Folic acid0.00 ug
Folate, food36.0 ug
Folate, DFE36.0 ug
Vitamin B-120.00 ug
Vitamin A, RAE0.00 ug
Retinol0.00 ug
Vitamin A, IU0.00 iu
Vitamin D (D2 + D3), International Units0.00 iu
Vitamin D (D2 + D3)0.00 ug
Fatty acids, total saturated0.60 g
SFA 10:00.00 g
SFA 12:00.00 g
SFA 14:00.02 g
SFA 16:00.37 g
SFA 18:00.20 g
Fatty acids, total monounsaturated0.67 g
MUFA 16:10.04 g
MUFA 18:10.61 g
MUFA 20:10.01 g
Fatty acids, total polyunsaturated0.20 g
PUFA 18:20.17 g
PUFA 18:30.03 g
Fatty acids, total trans0.00 g
Cholesterol7.0 mg
Tryptophan0.06 g
Threonine0.22 g
Isoleucine0.23 g
Leucine0.42 g
Lysine0.36 g
Methionine0.08 g
Cystine0.06 g
Phenylalanine0.28 g
Tyrosine0.15 g
Valine0.28 g
Arginine0.33 g
Histidine0.15 g
Alanine0.22 g
Aspartic acid0.64 g
Glutamic acid0.80 g
Glycine0.20 g
Proline0.22 g
Serine0.29 g
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