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Crackers, matzo, egg

Whole food · Baked Products

= 100 g
391 kcal
Calories
12.3 g
Protein
78.6 g
Carbs
2.1 g
Fat
2.8 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water6.4 g
Energy391 kcal
Energy1636 kj
Protein12.3 g
Total lipid (fat)2.1 g
Ash0.60 g
Carbohydrate, by difference78.6 g
Fiber, total dietary2.8 g
Calcium, Ca40.0 mg
Iron, Fe2.7 mg
Magnesium, Mg24.0 mg
Phosphorus, P148 mg
Potassium, K150 mg
Sodium, Na21.0 mg
Zinc, Zn0.73 mg
Copper, Cu0.15 mg
Manganese, Mn0.60 mg
Selenium, Se27.7 ug
Vitamin C, total ascorbic acid0.10 mg
Thiamin0.79 mg
Riboflavin0.62 mg
Niacin5.1 mg
Pantothenic acid0.43 mg
Vitamin B-60.05 mg
Folate, total24.0 ug
Folic acid0.00 ug
Folate, food24.0 ug
Folate, DFE24.0 ug
Vitamin B-120.19 ug
Vitamin A, RAE13.0 ug
Retinol13.0 ug
Vitamin A, IU42.0 iu
Fatty acids, total saturated0.55 g
SFA 8:00.00 g
SFA 10:00.00 g
SFA 12:00.00 g
SFA 14:00.01 g
SFA 16:00.42 g
SFA 18:00.12 g
Fatty acids, total monounsaturated0.61 g
MUFA 16:10.04 g
MUFA 18:10.56 g
MUFA 20:10.00 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated0.47 g
PUFA 18:20.43 g
PUFA 18:30.02 g
PUFA 20:40.02 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:6 n-3 (DHA)0.01 g
Cholesterol83.0 mg
Tryptophan0.15 g
Threonine0.38 g
Isoleucine0.47 g
Leucine0.89 g
Lysine0.39 g
Methionine0.25 g
Cystine0.27 g
Phenylalanine0.62 g
Tyrosine0.40 g
Valine0.54 g
Arginine0.54 g
Histidine0.28 g
Alanine0.45 g
Aspartic acid0.66 g
Glutamic acid3.7 g
Glycine0.44 g
Proline1.3 g
Serine0.67 g
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