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Soup, oyster stew, canned, condensed

Whole food · Soups, Sauces, and Gravies

= 100 g
48.0 kcal
Calories
1.7 g
Protein
3.3 g
Carbs
3.1 g
Fat
0.00 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water89.9 g
Energy48.0 kcal
Energy201 kj
Protein1.7 g
Total lipid (fat)3.1 g
Ash1.9 g
Carbohydrate, by difference3.3 g
Fiber, total dietary0.00 g
Calcium, Ca18.0 mg
Iron, Fe0.80 mg
Magnesium, Mg4.0 mg
Phosphorus, P39.0 mg
Potassium, K40.0 mg
Sodium, Na722 mg
Zinc, Zn8.4 mg
Copper, Cu1.3 mg
Manganese, Mn0.30 mg
Selenium, Se6.8 ug
Vitamin C, total ascorbic acid2.6 mg
Thiamin0.02 mg
Riboflavin0.03 mg
Niacin0.19 mg
Pantothenic acid0.10 mg
Vitamin B-60.01 mg
Folate, total2.0 ug
Folic acid0.00 ug
Folate, food2.0 ug
Folate, DFE2.0 ug
Vitamin B-121.8 ug
Vitamin A, RAE3.0 ug
Retinol0.00 ug
Vitamin A, IU58.0 iu
Fatty acids, total saturated2.0 g
SFA 4:00.12 g
SFA 6:00.07 g
SFA 8:00.05 g
SFA 10:00.11 g
SFA 12:00.09 g
SFA 14:00.34 g
SFA 16:00.77 g
SFA 18:00.37 g
Fatty acids, total monounsaturated0.74 g
MUFA 16:10.04 g
MUFA 18:10.66 g
Fatty acids, total polyunsaturated0.13 g
PUFA 18:20.10 g
PUFA 18:30.02 g
Cholesterol11.0 mg
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