Whole food · Baked Products
| Water | 28.3 g |
| Energy | 310 kcal |
| Energy | 1297 kj |
| Protein | 8.0 g |
| Total lipid (fat) | 6.4 g |
| Ash | 2.2 g |
| Carbohydrate, by difference | 55.1 g |
| Fiber, total dietary | 3.6 g |
| Total Sugars | 9.5 g |
| Sucrose | 0.00 g |
| Glucose | 0.48 g |
| Fructose | 0.35 g |
| Lactose | 0.00 g |
| Maltose | 8.7 g |
| Galactose | 0.00 g |
| Starch | 40.3 g |
| Calcium, Ca | 82.0 mg |
| Iron, Fe | 0.78 mg |
| Magnesium, Mg | 44.0 mg |
| Phosphorus, P | 126 mg |
| Potassium, K | 161 mg |
| Sodium, Na | 707 mg |
| Zinc, Zn | 0.70 mg |
| Copper, Cu | 0.08 mg |
| Manganese, Mn | 0.80 mg |
| Pantothenic acid | 0.50 mg |