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Game meat, antelope, cooked, roasted

Whole food · Lamb, Veal, and Game Products

= 100 g
150 kcal
Calories
29.4 g
Protein
0.00 g
Carbs
2.7 g
Fat
0.00 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water65.9 g
Energy150 kcal
Energy628 kj
Protein29.4 g
Total lipid (fat)2.7 g
Ash1.4 g
Carbohydrate, by difference0.00 g
Fiber, total dietary0.00 g
Calcium, Ca4.0 mg
Iron, Fe4.2 mg
Magnesium, Mg28.0 mg
Phosphorus, P210 mg
Potassium, K372 mg
Sodium, Na54.0 mg
Zinc, Zn1.7 mg
Copper, Cu0.21 mg
Manganese, Mn0.02 mg
Selenium, Se12.9 ug
Vitamin C, total ascorbic acid0.00 mg
Thiamin0.26 mg
Riboflavin0.73 mg
Folate, total9.0 ug
Folic acid0.00 ug
Folate, food9.0 ug
Folate, DFE9.0 ug
Vitamin A, IU0.00 iu
Fatty acids, total saturated0.97 g
SFA 10:00.00 g
SFA 12:00.00 g
SFA 14:00.03 g
SFA 16:00.45 g
SFA 18:00.49 g
Fatty acids, total monounsaturated0.63 g
MUFA 16:10.01 g
MUFA 18:10.63 g
MUFA 20:10.00 g
Fatty acids, total polyunsaturated0.58 g
PUFA 18:20.33 g
PUFA 18:30.10 g
PUFA 20:40.16 g
Cholesterol126 mg
Threonine1.4 g
Isoleucine1.1 g
Leucine2.5 g
Lysine2.5 g
Methionine0.84 g
Cystine0.26 g
Phenylalanine1.2 g
Tyrosine1.0 g
Valine1.3 g
Arginine1.9 g
Histidine1.4 g
Alanine1.7 g
Aspartic acid2.8 g
Glutamic acid4.4 g
Glycine1.3 g
Proline1.3 g
Serine1.2 g
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