🍽️ FittestMe.aiFoodsNutrientsLog in

Bread, reduced-calorie, oatmeal

Whole food · Baked Products

= 100 g
210 kcal
Calories
7.6 g
Protein
43.3 g
Carbs
3.5 g
Fat
0.00 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water44.0 g
Energy210 kcal
Energy879 kj
Protein7.6 g
Total lipid (fat)3.5 g
Ash1.6 g
Carbohydrate, by difference43.3 g
Calcium, Ca115 mg
Iron, Fe2.3 mg
Magnesium, Mg24.0 mg
Phosphorus, P100 mg
Potassium, K124 mg
Sodium, Na388 mg
Zinc, Zn0.83 mg
Copper, Cu0.10 mg
Manganese, Mn0.54 mg
Selenium, Se23.0 ug
Vitamin C, total ascorbic acid0.20 mg
Thiamin0.35 mg
Riboflavin0.28 mg
Niacin3.0 mg
Pantothenic acid0.43 mg
Vitamin B-60.04 mg
Folate, total55.0 ug
Folic acid21.0 ug
Folate, food34.0 ug
Folate, DFE70.0 ug
Vitamin B-120.10 ug
Vitamin A, RAE0.00 ug
Retinol0.00 ug
Vitamin A, IU6.0 iu
Fatty acids, total saturated0.60 g
SFA 4:00.00 g
SFA 6:00.00 g
SFA 8:00.00 g
SFA 10:00.00 g
SFA 12:00.01 g
SFA 14:00.01 g
SFA 16:00.50 g
SFA 18:00.04 g
Fatty acids, total monounsaturated0.82 g
MUFA 16:10.04 g
MUFA 18:10.78 g
Fatty acids, total polyunsaturated1.4 g
PUFA 18:21.3 g
PUFA 18:30.06 g
Cholesterol0.00 mg
Tryptophan0.10 g
Threonine0.23 g
Isoleucine0.31 g
Leucine0.56 g
Lysine0.26 g
Methionine0.14 g
Cystine0.16 g
Phenylalanine0.38 g
Tyrosine0.25 g
Valine0.36 g
Arginine0.33 g
Histidine0.17 g
Alanine0.27 g
Aspartic acid0.43 g
Glutamic acid2.2 g
Glycine0.28 g
Proline0.76 g
Serine0.38 g
Track Bread and 50,000+ foods with a photo. Get FittestMe.ai →