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Pancakes, blueberry, prepared from recipe

Whole food · Baked Products

= 100 g
222 kcal
Calories
6.1 g
Protein
29.0 g
Carbs
9.2 g
Fat
0.00 g
Fiber
0.00 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Water53.2 g
Energy222 kcal
Energy929 kj
Protein6.1 g
Total lipid (fat)9.2 g
Ash2.5 g
Carbohydrate, by difference29.0 g
Calcium, Ca206 mg
Iron, Fe1.7 mg
Magnesium, Mg16.0 mg
Phosphorus, P151 mg
Potassium, K138 mg
Sodium, Na412 mg
Zinc, Zn0.54 mg
Copper, Cu0.06 mg
Manganese, Mn0.24 mg
Selenium, Se14.0 ug
Vitamin C, total ascorbic acid2.2 mg
Thiamin0.20 mg
Riboflavin0.27 mg
Niacin1.5 mg
Pantothenic acid0.40 mg
Vitamin B-60.05 mg
Folate, total36.0 ug
Folic acid24.0 ug
Folate, food12.0 ug
Folate, DFE53.0 ug
Vitamin B-120.20 ug
Vitamin A, RAE50.0 ug
Retinol48.0 ug
Vitamin A, IU199 iu
Fatty acids, total saturated2.0 g
SFA 4:00.03 g
SFA 6:00.02 g
SFA 8:00.01 g
SFA 10:00.03 g
SFA 12:00.03 g
SFA 14:00.11 g
SFA 16:01.3 g
SFA 18:00.47 g
Fatty acids, total monounsaturated2.3 g
MUFA 16:10.07 g
MUFA 18:12.2 g
MUFA 20:10.02 g
MUFA 22:10.00 g
Fatty acids, total polyunsaturated4.2 g
PUFA 18:23.7 g
PUFA 18:30.48 g
PUFA 18:40.00 g
PUFA 20:40.02 g
PUFA 20:5 n-3 (EPA)0.00 g
PUFA 22:5 n-3 (DPA)0.00 g
PUFA 22:6 n-3 (DHA)0.00 g
Cholesterol56.0 mg
Tryptophan0.08 g
Threonine0.23 g
Isoleucine0.28 g
Leucine0.49 g
Lysine0.30 g
Methionine0.14 g
Cystine0.11 g
Phenylalanine0.30 g
Tyrosine0.23 g
Valine0.32 g
Arginine0.27 g
Histidine0.14 g
Alanine0.23 g
Aspartic acid0.40 g
Glutamic acid1.5 g
Glycine0.19 g
Proline0.54 g
Serine0.34 g
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